Value of vegetable production

The Domestic Industry : 26-08-2011

Value of vegetable production
  • The total gross value of vegetable production was flat in 2009/10 at $3.02 billion compared to $3.01 billion in 2008/09.
  • Data on the value of individual vegetables was limited to five vegetables in 2009/10.
  • Potatoes were the largest crop by value, accounting for just over 20% of the total in 2009/10.
  • In all likelihood the other major vegetables by value would have been tomatoes, mushrooms, onions, carrots, lettuces and melons.
Related downloads:

Back to The Domestic Industry

  •  
  •