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DTSTART;VALUE=DATE:20180419
DTEND;VALUE=DATE:20180420
DTSTAMP:20260406T072730
CREATED:20180408T234240Z
LAST-MODIFIED:20180408T234240Z
UID:10000541-1524096000-1524182399@ausveg.com.au
SUMMARY:TAPG Precision Ag EXPO
DESCRIPTION:Tasmanian growers and industry members are invited to this year’s Precision Ag EXPO\, a great way to learn about the new technologies and practices that are shaping modern agriculture and helping growers maximise productivity. \nThis one-day event is hosted by the Tasmanian Agricultural Productivity Group (TAPG) and is a fantastic opportunity to keep up with the latest industry developments\, as well as to meet up with other growers and get some fresh perspectives on the industry. \nIt boasts an exciting line-up of speakers\, in-field demonstrations and exhibitors that can help you identify new ways of tackling the challenges that affect your business\, including: \n\nIn-field demonstrations of potato equipment\nField demonstrations of the RIPPA\nDiscussions about the economics of drainage with Frank Mulcahy (Simplot)\, Reuben Wells (Ag Logic) and Will Bignell (DroneAg)\nAn update on the tomato potato psyllid by National Tomato Potato Psyllid Coordinator Alan Nankivell\nThe launch of Phase 2 of the levy-funded Soil Wealth/ICP projects\n\nAUSVEG Environment Coordinator Andy Shaw will have a booth at the event for any growers looking to learn more about how the levy-funded EnviroVeg program can help you attain Freshcare Environmental certification. He’s also available to chat to anyone looking to learn more about sustainable resource use in vegetable production\, so swing by his booth on the day! \nFor more information about the TAPG Precision Ag EXPO\, see the event flyer here. This is a free event\, but if you’re interested in coming along\, RSVP for catering purposes to terry.brient@gmail.com.
URL:https://ausveg.com.au/event/tapg-precision-ag-expo/
LOCATION:Hagley Farm School\, 2508 Meander Valley Road\, Hagley\, TAS\, 7292\, Australia
CATEGORIES:TAS
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=UTC:20180418T073000
DTEND;TZID=UTC:20180418T083000
DTSTAMP:20260406T072730
CREATED:20180226T042928Z
LAST-MODIFIED:20180305T033546Z
UID:10000676-1524036600-1524040200@ausveg.com.au
SUMMARY:HARPS workshop (Epping)
DESCRIPTION:The Harmonised Australian Retailer Produce Scheme (HARPS) harmonises the additional food safety\, legal and trade requirements developed by the major Australian chain retailers into a single scheme. Certification to a recognised base scheme (such as Freshcare\, GLOBALG.A.P. or SQF) plus HARPS is now accepted by the five chain retailers\, eliminating the need for duplication and unnecessary costs. \nIf you want to know more about HARPS\, if your business requires HARPS approval\, how to implement HARPS\, how to register your interest in HARPS or where you can get additional support and guidance\, a series of workshops are being held around Australia to help you get the information you need. \nFor growers in other regions\, a pre-recorded webinar will be available on the HARPS website. \nIf you have any questions about HARPS\, please call 1300 852 219 or e-mail harps@harpsonline.com.au.
URL:https://ausveg.com.au/event/harps-workshop-epping/
LOCATION:Melbourne Markets\, 55 Produce Drive\, Epping\, VIC\, 3076\, Australia
CATEGORIES:VIC
END:VEVENT
BEGIN:VEVENT
DTSTART;VALUE=DATE:20180417
DTEND;VALUE=DATE:20180419
DTSTAMP:20260406T072730
CREATED:20180406T012058Z
LAST-MODIFIED:20180406T012058Z
UID:10000539-1523923200-1524095999@ausveg.com.au
SUMMARY:Export training workshop (Camberwell)
DESCRIPTION:AUSVEG\, in conjunction with Export Council of Australia\, will be running a two-day Vegetable Export Training Workshop during April in Victoria. \nThis training will assist growers to develop their understanding of export documentation and procedural requirements in order to expand their export capabilities. If you are considering exporting or looking to expand your existing exports\, this training program will provide you with the information and skills to do so. \nIf travel to Melbourne is required\, AUSVEG can provide one night of accommodation for levy-paying growers. \nTo register and find out more about the training program\, please contact AUSVEG on 03 9882 0277 or email export@ausveg.com.au by 13 April 2018 to confirm your attendance. \n 
URL:https://ausveg.com.au/event/export-training-workshop-camberwell/
LOCATION:AUSVEG offices\, Level 2\, 273 Camberwell Rd\, Camberwell\, VIC\, 3124\, Australia
CATEGORIES:VIC
ORGANIZER;CN="AUSVEG":MAILTO:info@ausveg.com.au
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=Australia/Melbourne:20180412T090000
DTEND;TZID=Australia/Melbourne:20180412T163000
DTSTAMP:20260406T072730
CREATED:20180409T002907Z
LAST-MODIFIED:20180409T002946Z
UID:10000542-1523523600-1523550600@ausveg.com.au
SUMMARY:Irrigation workshop (Maffra)
DESCRIPTION:VegPRO is an industry-funded national training program that delivers targeted training to growers and growing operations around the country to ensure that you have access to tailored training solutions that meet your needs. \nIn collaboration with the VegNET project\, VegPRO is delivering irrigation skills workshops in Victoria and South Australia in the coming weeks. These workshops will give practical\, hands-on training to irrigation operators in the vegetable industry\, and will cover: \n\nThe relationships between water\, crops and soil.\nUnderstanding and managing the irrigation system.\nDetermining an irrigation schedule that matches crop water needs.\nMeasuring and interpretation of soil moisture monitoring information.\nStrengths and weaknesses of soil\, plant and weather based approaches for irrigation decisions.\n\nThese workshops are free for levy-payers thanks to a strategic levy investment by Hort Innovation. \nTo keep up with all the workshops VegPRO is delivering for growers around the country\, use the program’s Eventbrite page!
URL:https://ausveg.com.au/event/irrigation-workshop-maffra/
LOCATION:Heyfield\, Upper Maffra Road\, Newry\, VIC\, 3859\, Australia
CATEGORIES:VIC,VegNET
ORGANIZER;CN="VegPRO":MAILTO:sophiel@rmcg.com.au
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=UTC:20180411T163000
DTEND;TZID=UTC:20180411T183000
DTSTAMP:20260406T072730
CREATED:20180226T043352Z
LAST-MODIFIED:20180226T043352Z
UID:10000681-1523464200-1523471400@ausveg.com.au
SUMMARY:HARPS workshop (Boogan)
DESCRIPTION:The Harmonised Australian Retailer Produce Scheme (HARPS) harmonises the additional food safety\, legal and trade requirements developed by the major Australian chain retailers into a single scheme. Certification to a recognised base scheme (such as Freshcare\, GLOBALG.A.P. or SQF) plus HARPS is now accepted by the five chain retailers\, eliminating the need for duplication and unnecessary costs. \nIf you want to know more about HARPS\, if your business requires HARPS approval\, how to implement HARPS\, how to register your interest in HARPS or where you can get additional support and guidance\, a series of workshops are being held around Australia to help you get the information you need. \nFor growers in other regions\, a pre-recorded webinar will be available on the HARPS website. \nIf you have any questions about HARPS\, please call 1300 852 219 or e-mail harps@harpsonline.com.au.
URL:https://ausveg.com.au/event/harps-workshop-boogan/
LOCATION:Centre for Wet Tropics Research\, 24 Experimental Rd\, Boogan\, QLD\, 4859\, Australia
CATEGORIES:QLD
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=Australia/Brisbane:20180411T120000
DTEND;TZID=Australia/Brisbane:20180411T140000
DTSTAMP:20260406T072730
CREATED:20180226T043051Z
LAST-MODIFIED:20180226T043051Z
UID:10000678-1523448000-1523455200@ausveg.com.au
SUMMARY:HARPS workshop (Mareeba)
DESCRIPTION:The Harmonised Australian Retailer Produce Scheme (HARPS) harmonises the additional food safety\, legal and trade requirements developed by the major Australian chain retailers into a single scheme. Certification to a recognised base scheme (such as Freshcare\, GLOBALG.A.P. or SQF) plus HARPS is now accepted by the five chain retailers\, eliminating the need for duplication and unnecessary costs. \nIf you want to know more about HARPS\, if your business requires HARPS approval\, how to implement HARPS\, how to register your interest in HARPS or where you can get additional support and guidance\, a series of workshops are being held around Australia to help you get the information you need. \nFor growers in other regions\, a pre-recorded webinar will be available on the HARPS website. \nIf you have any questions about HARPS\, please call 1300 852 219 or e-mail harps@harpsonline.com.au.
URL:https://ausveg.com.au/event/harps-workshop-mareeba/
LOCATION:Mareeba Leagues Club\, Doyle St\, Mareeba\, QLD\, 4880\, Australia
CATEGORIES:QLD
END:VEVENT
BEGIN:VEVENT
DTSTART;VALUE=DATE:20180409
DTEND;VALUE=DATE:20180423
DTSTAMP:20260406T072730
CREATED:20180129T230607Z
LAST-MODIFIED:20180129T230616Z
UID:10000631-1523232000-1524441599@ausveg.com.au
SUMMARY:2018 Young Grower LDM (NZ + USA)
DESCRIPTION:The 2018 Young Grower Industry Leadership and Development Mission will provide the industry’s future leaders the opportunity to visit farms\, research institutions and some of the world’s leading and innovative agribusinesses in New Zealand and California – including a visit to San Francisco’s Silicon Valley.
URL:https://ausveg.com.au/event/young-grower-ldm-nz-usa/
CATEGORIES:[International]
ORGANIZER;CN="AUSVEG":MAILTO:info@ausveg.com.au
END:VEVENT
BEGIN:VEVENT
DTSTART;VALUE=DATE:20180404
DTEND;VALUE=DATE:20180406
DTSTAMP:20260406T072730
CREATED:20180313T034352Z
LAST-MODIFIED:20180313T034352Z
UID:10000693-1522800000-1522972799@ausveg.com.au
SUMMARY:Negotiations and influencing course (Perth)
DESCRIPTION:VegPRO‘s free two-day negotiations and influencing workshop is coming to Perth\, following successful events at Gatton in Queensland and at the South Australian Produce Market. \nVegPRO is a strategic levy investment project under the Hort Innovation Vegetable Fund that is delivering targeted\, tailored training for Australian vegetable growers. In this course\, industry members who deal with people on a day-to-day basis (whether it be with customers\, staff\, transport and logistics companies or anyone else) can learn a wide range of useful skills\, including: \n\nincreased confidence and effective communication;\nmanaging emotional and difficult conversations;\ncontrolling and influencing conversation to get better pricing outcomes;\npreparing effectively to combat pushes from buyers; and\nidentifying other people’s tactics and having a strategy for responses.\n\nThis levy-funded workshop has received great reviews from growers who have participated previously\, and is a valuable skills development opportunity for you or anyone else who represents your business in negotiations and other business discussions. \nTo register for this free workshop or to see more information\, click here. If you’re interested\, you can also contact Sophie Lapsley from RMCG at sophiel@rmcg.com.au or on 0426 200 996. \nFor more information on the VegPRO project and how growers are shaping its training opportunities\, listen to the latest edition of the InfoVeg Radio podcast. \n 
URL:https://ausveg.com.au/event/negotiations-influencing-course-perth/
LOCATION:vegetablesWA\, 702-704 Murray St\, Perth\, WA\, 6005\, Australia
CATEGORIES:WA,VegNET
ORGANIZER;CN="VegPRO":MAILTO:sophiel@rmcg.com.au
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=UTC:20180328T153000
DTEND;TZID=UTC:20180328T170000
DTSTAMP:20260406T072730
CREATED:20180301T233754Z
LAST-MODIFIED:20180301T233754Z
UID:10000685-1522251000-1522256400@ausveg.com.au
SUMMARY:Food extrusion and leafminer workshop (Tyabb)
DESCRIPTION:re you interested in how to turn vegetable waste into nutrient-dense\, value-added products that can help supplement your business’s profitability\, or how to protect against the vegetable leafminer? \nAs part of the levy-funded VegNET program being delivered in northern\, western and south-eastern Victoria\, a workshop is being held by AUSVEG\, CSIRO and RMCG to show growers the latest in food extrusion technology and walk industry members through a mock surveillance exercise designed to prepare for the arrival of vegetable leafminer. \nThe workshop will include: \n\nAn introduction to the vegetable leafminer\, where it is found\, the damage it causes and how to protect against it\, with a mock surveillance exercise (Dr Jessica Lye\, AUSVEG)\nAn extrusion demonstration of broccoli and carrot\, where participants will see\, touch and taste crops that have been turned into snack products and discuss opportunities for value added products within their businesses (Dr Danyang Ying\, CSIRO)\n\nA flyer for this workshop has been produced if you know anyone in your networks who would be interested in attending. \nFor more information about the partnership program for control\, eradication and preparedness for vegetable leafminer in Australia\, take a look at the project page on the Plant Health Australia website. \nThe VegNET program and CSIRO food extrusion technology for the vegetable industry are both strategic levy investments under the Hort Innovation Vegetable Fund. \n\n\n\nThe strategic levy investment project RD&E program for control\, eradication and preparedness for vegetable leafminer (MT16004) is a part of the Hort Innovation Vegetable and Nursery Funds. This project has been funded by Hort Innovation using the vegetable and nursery research and development levies and contributions from the Australian Government. Hort Innovation is the grower-owned\, not-for-profit research and development corporation for Australian horticulture.
URL:https://ausveg.com.au/event/food-extrusion-leafminer-workshop-tyabb/
LOCATION:Taranto Farms\, 57 The Crescent\, Tyabb\, VIC\, 3913\, Australia
CATEGORIES:VIC,VegNET
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=Australia/Hobart:20180328T083000
DTEND;TZID=Australia/Hobart:20180329T163000
DTSTAMP:20260406T072730
CREATED:20180201T040330Z
LAST-MODIFIED:20180201T041431Z
UID:10000635-1522225800-1522341000@ausveg.com.au
SUMMARY:Chemical handling workshop (Bishopbourne)
DESCRIPTION:VegPRO’s face-to-face courses are designed for the vegetable industry to raise awareness of the potential hazards and risks of chemicals and how to apply them safely. \nThis course includes safe chemical handling\, storage and transport as well as safe application of chemicals using correct personal protective equipment and understanding chemical labels. This course includes ACCHM303 Prepare and Apply Chemicals and ACHM304 Transport and Store Chemicals. \nFor more information\, see the EventBrite page.
URL:https://ausveg.com.au/event/chemical-handling-workshop-bishopbourne/
LOCATION:TBC
CATEGORIES:TAS,VegNET
ORGANIZER;CN="VegPRO":MAILTO:sophiel@rmcg.com.au
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=Australia/Darwin:20180327T120000
DTEND;TZID=Australia/Darwin:20180327T133000
DTSTAMP:20260406T072730
CREATED:20180220T061830Z
LAST-MODIFIED:20180220T061830Z
UID:10000662-1522152000-1522157400@ausveg.com.au
SUMMARY:Hort Code workshop (Humpty Doo)
DESCRIPTION:Do you know how the new Horticulture Code of Conduct applies to you? How do you make sure your business is compliant? \nIf you are a grower who sells produce you need to understand the Code and your obligations under the Code. VegPRO\, the vegetable industry’s own national training program\, is coordinating free workshops in the Northern Territory and Victoria to help Australian vegetable growers understand how the new Horticulture Code of Conduct will affect their businesses. \nThese workshops will cover key information growers need to ensure they are conducting their business in compliance with the new Code\, including: \n\nAn overview of the Code\nThe types of trading arrangements covered by the Code\nUnderstanding the paperwork and record keeping required under the Code\nAnd a chance to ask questions.\n\nA Vietnamese translator will be available for this event. \nThese sessions will be presented by Jill Briggs and Jacqueline Sutherland from Horticulture Code Consultants\, and are free for vegetable industry members as part of a strategic levy investment under the Hort Innovation Vegetable Fund. \nFor more information\, see the event website.
URL:https://ausveg.com.au/event/hort-code-workshop-humpty-doo/
LOCATION:Humpty Doo Golf Club\, 565 Pioneer Drive\, Humpty Doo\, NT\, 0836\, Australia
CATEGORIES:NT
ORGANIZER;CN="VegPRO":MAILTO:sophiel@rmcg.com.au
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=Australia/Darwin:20180327T083000
DTEND;TZID=Australia/Darwin:20180327T100000
DTSTAMP:20260406T072730
CREATED:20180220T061604Z
LAST-MODIFIED:20180220T061702Z
UID:10000660-1522139400-1522144800@ausveg.com.au
SUMMARY:Hort Code workshop (Coolalinga)
DESCRIPTION:Do you know how the new Horticulture Code of Conduct applies to you? How do you make sure your business is compliant? \nIf you are a grower who sells produce you need to understand the Code and your obligations under the Code. VegPRO\, the vegetable industry’s own national training program\, is coordinating free workshops in the Northern Territory and Victoria to help Australian vegetable growers understand how the new Horticulture Code of Conduct will affect their businesses. \nThese workshops will cover key information growers need to ensure they are conducting their business in compliance with the new Code\, including: \n\nAn overview of the Code\nThe types of trading arrangements covered by the Code\nUnderstanding the paperwork and record keeping required under the Code\nAnd a chance to ask questions.\n\nThese sessions will be presented by Jill Briggs and Jacqueline Sutherland from Horticulture Code Consultants\, and are free for vegetable industry members as part of a strategic levy investment under the Hort Innovation Vegetable Fund. \nFor more information\, see the event website.
URL:https://ausveg.com.au/event/hort-code-workshop-coolalinga/
LOCATION:NT Farmers Office\, 460 Stuart Highway\, Coolalinga\, NT\, 0839\, Australia
CATEGORIES:NT
ORGANIZER;CN="VegPRO":MAILTO:sophiel@rmcg.com.au
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=UTC:20180327T080000
DTEND;TZID=UTC:20180327T100000
DTSTAMP:20260406T072730
CREATED:20180226T042815Z
LAST-MODIFIED:20180226T042815Z
UID:10000674-1522137600-1522144800@ausveg.com.au
SUMMARY:HARPS workshop (Canning Vale)
DESCRIPTION:The Harmonised Australian Retailer Produce Scheme (HARPS) harmonises the additional food safety\, legal and trade requirements developed by the major Australian chain retailers into a single scheme. Certification to a recognised base scheme (such as Freshcare\, GLOBALG.A.P. or SQF) plus HARPS is now accepted by the five chain retailers\, eliminating the need for duplication and unnecessary costs. \nIf you want to know more about HARPS\, if your business requires HARPS approval\, how to implement HARPS\, how to register your interest in HARPS or where you can get additional support and guidance\, a series of workshops are being held around Australia to help you get the information you need. \nFor growers in other regions\, a pre-recorded webinar will be available on the HARPS website. \nIf you have any questions about HARPS\, please call 1300 852 219 or e-mail harps@harpsonline.com.au.
URL:https://ausveg.com.au/event/harps-workshop-canning-vale/
LOCATION:Perth Markets\, 280 Bannister Rd\, Canning Vale\, WA\, 6155\, Australia
CATEGORIES:WA
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=Australia/Perth:20180326T140000
DTEND;TZID=Australia/Perth:20180326T160000
DTSTAMP:20260406T072730
CREATED:20180226T042709Z
LAST-MODIFIED:20180226T042709Z
UID:10000672-1522072800-1522080000@ausveg.com.au
SUMMARY:HARPS workshop (Bunbury)
DESCRIPTION:The Harmonised Australian Retailer Produce Scheme (HARPS) harmonises the additional food safety\, legal and trade requirements developed by the major Australian chain retailers into a single scheme. Certification to a recognised base scheme (such as Freshcare\, GLOBALG.A.P. or SQF) plus HARPS is now accepted by the five chain retailers\, eliminating the need for duplication and unnecessary costs. \nIf you want to know more about HARPS\, if your business requires HARPS approval\, how to implement HARPS\, how to register your interest in HARPS or where you can get additional support and guidance\, a series of workshops are being held around Australia to help you get the information you need. \nFor growers in other regions\, a pre-recorded webinar will be available on the HARPS website. \nIf you have any questions about HARPS\, please call 1300 852 219 or e-mail harps@harpsonline.com.au.
URL:https://ausveg.com.au/event/harps-workshop-bunbury/
LOCATION:DPIRD Bunbury\, 1 Verschuer Place\, Bunbury\, WA\, 6230\, Australia
CATEGORIES:WA
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=UTC:20180326T083000
DTEND;TZID=UTC:20180327T163000
DTSTAMP:20260406T072730
CREATED:20180201T040226Z
LAST-MODIFIED:20180201T041427Z
UID:10000634-1522053000-1522168200@ausveg.com.au
SUMMARY:Chemical handling workshop (Devonport)
DESCRIPTION:VegPRO’s face-to-face courses are designed for the vegetable industry to raise awareness of the potential hazards and risks of chemicals and how to apply them safely. \nThis course includes safe chemical handling\, storage and transport as well as safe application of chemicals using correct personal protective equipment and understanding chemical labels. This course includes ACCHM303 Prepare and Apply Chemicals and ACHM304 Transport and Store Chemicals. \nFor more information\, see the EventBrite page.
URL:https://ausveg.com.au/event/chemical-handling-workshop-devonport/
LOCATION:TBC
CATEGORIES:TAS,VegNET
ORGANIZER;CN="VegPRO":MAILTO:sophiel@rmcg.com.au
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=UTC:20180322T130000
DTEND;TZID=UTC:20180322T143000
DTSTAMP:20260406T072730
CREATED:20180220T061325Z
LAST-MODIFIED:20180226T044210Z
UID:10000659-1521723600-1521729000@ausveg.com.au
SUMMARY:Hort Code workshop (Maffra)
DESCRIPTION:Do you know how the new Horticulture Code of Conduct applies to you? How do you make sure your business is compliant? \nIf you are a grower who sells produce you need to understand the Code and your obligations under the Code. VegPRO\, the vegetable industry’s own national training program\, is coordinating free workshops in the Northern Territory and Victoria to help Australian vegetable growers understand how the new Horticulture Code of Conduct will affect their businesses. \nThese workshops will cover key information growers need to ensure they are conducting their business in compliance with the new Code\, including: \n\nAn overview of the Code\nThe types of trading arrangements covered by the Code\nUnderstanding the paperwork and record keeping required under the Code\nAnd a chance to ask questions.\n\nThese sessions will be presented by Jill Briggs and Jacqueline Sutherland from Horticulture Code Consultants\, and are free for vegetable industry members as part of a strategic levy investment under the Hort Innovation Vegetable Fund. \nFor more information\, see the event website.
URL:https://ausveg.com.au/event/hort-code-workshop-maffra/
LOCATION:TBC
CATEGORIES:VIC,VegNET
ORGANIZER;CN="VegPRO":MAILTO:sophiel@rmcg.com.au
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=Australia/Brisbane:20180322T123000
DTEND;TZID=Australia/Brisbane:20180322T143000
DTSTAMP:20260406T072730
CREATED:20180305T032307Z
LAST-MODIFIED:20180305T032307Z
UID:10000689-1521721800-1521729000@ausveg.com.au
SUMMARY:HARPS workshop (Gatton)
DESCRIPTION:The Harmonised Australian Retailer Produce Scheme (HARPS) harmonises the additional food safety\, legal and trade requirements developed by the major Australian chain retailers into a single scheme. Certification to a recognised base scheme (such as Freshcare\, GLOBALG.A.P. or SQF) plus HARPS is now accepted by the five chain retailers\, eliminating the need for duplication and unnecessary costs. \nIf you want to know more about HARPS\, if your business requires HARPS approval\, how to implement HARPS\, how to register your interest in HARPS or where you can get additional support and guidance\, a series of workshops are being held around Australia to help you get the information you need. \nFor growers in other regions\, a pre-recorded webinar will be available on the HARPS website. \nIf you have any questions about HARPS\, please call 1300 852 219 or e-mail harps@harpsonline.com.au.
URL:https://ausveg.com.au/event/harps-workshop-gatton/
LOCATION:QDAF Gatton\, Warrego Highway\, Lawes\, QLD\, 4343\, Australia
CATEGORIES:QLD
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=UTC:20180322T123000
DTEND;TZID=UTC:20180322T133000
DTSTAMP:20260406T072730
CREATED:20180319T053144Z
LAST-MODIFIED:20180319T053144Z
UID:10000537-1521721800-1521725400@ausveg.com.au
SUMMARY:Biosecurity webinar
DESCRIPTION:Plant biosecurity is a series of measures that aid in protecting production areas from harmful insects\, weeds\, and various plant diseases. On-farm biosecurity best practices play a pivotal role in maintaining Australia’s reputation of producing high quality products. \nTo help you better understand on-farm biosecurity and how to implement practices on your farms that can protect you from damaging incursions\, the levy-funded VegNET program is hosting a free webinar with industry experts for vegetable growers. \nThis webinar will feature Dr Jessica Lye (AUSVEG)\, Greg Owens (NT Farmers) and growers speaking about what you should do to protect your farm through good hygiene and biosecurity management. \nTo register for this webinar\, click here. \nGrowers interested in learning more about biosecurity can also watch a VegNET video about cucumber green mottle mosaic virus in the Northern Territory and the biosecurity lessons learnt from the response to this virus. \nIf you’re interested in learning more about projects currently being delivered to support the Australian vegetable industry’s biosecurity\, visit the biosecurity and crop protection section of our website. \n 
URL:https://ausveg.com.au/event/biosecurity-webinar/
CATEGORIES:ACT,VIC,NSW,QLD,NT,WA,TAS,SA,VegNET
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=UTC:20180322T083000
DTEND;TZID=UTC:20180322T100000
DTSTAMP:20260406T072730
CREATED:20180220T061202Z
LAST-MODIFIED:20180226T044214Z
UID:10000658-1521707400-1521712800@ausveg.com.au
SUMMARY:Hort Code workshop (Lindenow)
DESCRIPTION:Do you know how the new Horticulture Code of Conduct applies to you? How do you make sure your business is compliant? \nIf you are a grower who sells produce you need to understand the Code and your obligations under the Code. VegPRO\, the vegetable industry’s own national training program\, is coordinating free workshops in the Northern Territory and Victoria to help Australian vegetable growers understand how the new Horticulture Code of Conduct will affect their businesses. \nThese workshops will cover key information growers need to ensure they are conducting their business in compliance with the new Code\, including: \n\nAn overview of the Code\nThe types of trading arrangements covered by the Code\nUnderstanding the paperwork and record keeping required under the Code\nAnd a chance to ask questions.\n\nThese sessions will be presented by Jill Briggs and Jacqueline Sutherland from Horticulture Code Consultants\, and are free for vegetable industry members as part of a strategic levy investment under the Hort Innovation Vegetable Fund. \nFor more information\, see the event website.
URL:https://ausveg.com.au/event/hort-code-workshop-lindenow/
LOCATION:TBC
CATEGORIES:VIC,VegNET
ORGANIZER;CN="VegPRO":MAILTO:sophiel@rmcg.com.au
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=Australia/Adelaide:20180322T080000
DTEND;TZID=Australia/Adelaide:20180322T110000
DTSTAMP:20260406T072730
CREATED:20180209T055719Z
LAST-MODIFIED:20180209T055719Z
UID:10000645-1521705600-1521716400@ausveg.com.au
SUMMARY:Exporting vegetables workshop (Pooraka)
DESCRIPTION:AUSVEG SA will be hosting a workshop at the South Australian Produce Markets for growers who are interested in learning more about the export process and how to become export-ready. \nThe workshop is targeted at levy-paying vegetable growers that want to know more about how to commence exporting and identify export markets\, and who are just starting out or looking to move into exporting and want to understand what is involved. \nThe workshop will be facilitated by experienced trainers from the Export Council of Australia with vegetable industry support from AUSVEG and AUSVEG SA. \nThe workshop will cover: \n\nAre you ready to start exporting?\nWhat resources are available to growers to assist them commence exporting.\nWhich export markets to target\, and where you can and can’t export to.\nPricing for export.\nFree Trade Agreements and how to use them.\n\nWith a maximum capacity of 12 participants\, secure your place now by contacting Jordan Brooke-Barnett on 0404 772 308 or email jordan.brooke-barnett@ausveg.com.au. \nThis project is part of a strategic levy investment under the Hort Innovation Vegetable Fund and is being delivered with the support of AUSVEG’s export development team. \n 
URL:https://ausveg.com.au/event/exporting-vegetables-workshop-pooraka/
LOCATION:South Australian Produce Markets\, Burma Rd\, Pooraka\, SA\, 5095\, Australia
CATEGORIES:SA
ORGANIZER;CN="AUSVEG SA":MAILTO:ausvegsa@ausveg.com.au
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=Australia/Brisbane:20180321T160000
DTEND;TZID=Australia/Brisbane:20180321T180000
DTSTAMP:20260406T072730
CREATED:20180226T042532Z
LAST-MODIFIED:20180305T032148Z
UID:10000670-1521648000-1521655200@ausveg.com.au
SUMMARY:HARPS workshop (Bundaberg)
DESCRIPTION:The Harmonised Australian Retailer Produce Scheme (HARPS) harmonises the additional food safety\, legal and trade requirements developed by the major Australian chain retailers into a single scheme. Certification to a recognised base scheme (such as Freshcare\, GLOBALG.A.P. or SQF) plus HARPS is now accepted by the five chain retailers\, eliminating the need for duplication and unnecessary costs. \nIf you want to know more about HARPS\, if your business requires HARPS approval\, how to implement HARPS\, how to register your interest in HARPS or where you can get additional support and guidance\, a series of workshops are being held around Australia to help you get the information you need. \nFor growers in other regions\, a pre-recorded webinar will be available on the HARPS website. \nIf you have any questions about HARPS\, please call 1300 852 219 or e-mail harps@harpsonline.com.au.
URL:https://ausveg.com.au/event/harps-workshop-bundaberg/
LOCATION:Rowers in the River\, 2 Toonburra St\, Bundaberg\, QLD\, 4670\, Australia
CATEGORIES:QLD
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=UTC:20180321T123000
DTEND;TZID=UTC:20180321T133000
DTSTAMP:20260406T072730
CREATED:20180226T221256Z
LAST-MODIFIED:20180226T221311Z
UID:10000683-1521635400-1521639000@ausveg.com.au
SUMMARY:Hort Code webinar
DESCRIPTION:Do you know how the new Horticulture Code of Conduct applies to you? How do you make sure your business is compliant? \nIf you are a grower who sells produce you need to understand the Code and your obligations under the Code. VegPRO\, the vegetable industry’s own national training program\, is working with the VegNET program to deliver a free webinar for vegetable growers covering: \n\nAn overview of the Horticulture Code of Conduct\nAreas of the Code relevant to vegetable growers\nThe obligations of growers and traders under the Code\nFines under the Code\nRecord-keeping requirements and Horticulture Produce Agreements\n\nThis webinar will be presented by Jill Briggs and Jacqueline Sutherland from Horticulture Code Consultants\, and is free for vegetable industry members as part of a strategic levy investment under the Hort Innovation Vegetable Fund. To register for this webinar\, click here. \nIf you have any questions\, get in touch with Carl Larsen at carll@rmcg.com.au\, Jill Briggs at jill@horticulturecodeconsultants.com.au or Jacqueline Sutherland at jacqueline@horticulturecodeconsultants.com.au.
URL:https://ausveg.com.au/event/hort-code-webinar/
CATEGORIES:ACT,VIC,NSW,QLD,NT,WA,TAS,SA,VegNET
ORGANIZER;CN="VegPRO":MAILTO:sophiel@rmcg.com.au
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=Australia/Brisbane:20180321T100000
DTEND;TZID=Australia/Brisbane:20180321T110000
DTSTAMP:20260406T072730
CREATED:20180305T032058Z
LAST-MODIFIED:20180305T032058Z
UID:10000687-1521626400-1521630000@ausveg.com.au
SUMMARY:HARPS workshop (Brisbane)
DESCRIPTION:The Harmonised Australian Retailer Produce Scheme (HARPS) harmonises the additional food safety\, legal and trade requirements developed by the major Australian chain retailers into a single scheme. Certification to a recognised base scheme (such as Freshcare\, GLOBALG.A.P. or SQF) plus HARPS is now accepted by the five chain retailers\, eliminating the need for duplication and unnecessary costs. \nIf you want to know more about HARPS\, if your business requires HARPS approval\, how to implement HARPS\, how to register your interest in HARPS or where you can get additional support and guidance\, a series of workshops are being held around Australia to help you get the information you need. \nFor growers in other regions\, a pre-recorded webinar will be available on the HARPS website. \nIf you have any questions about HARPS\, please call 1300 852 219 or e-mail harps@harpsonline.com.au.
URL:https://ausveg.com.au/event/harps-workshop-brisbane-2/
LOCATION:Brisbane Markets\, 385 Sherwood Rd\, Rocklea\, QLD\, 4106\, Australia
CATEGORIES:QLD
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=Australia/Brisbane:20180321T090000
DTEND;TZID=Australia/Brisbane:20180321T100000
DTSTAMP:20260406T072730
CREATED:20180226T042418Z
LAST-MODIFIED:20180226T042418Z
UID:10000668-1521622800-1521626400@ausveg.com.au
SUMMARY:HARPS workshop (Brisbane)
DESCRIPTION:The Harmonised Australian Retailer Produce Scheme (HARPS) harmonises the additional food safety\, legal and trade requirements developed by the major Australian chain retailers into a single scheme. Certification to a recognised base scheme (such as Freshcare\, GLOBALG.A.P. or SQF) plus HARPS is now accepted by the five chain retailers\, eliminating the need for duplication and unnecessary costs. \nIf you want to know more about HARPS\, if your business requires HARPS approval\, how to implement HARPS\, how to register your interest in HARPS or where you can get additional support and guidance\, a series of workshops are being held around Australia to help you get the information you need. \nFor growers in other regions\, a pre-recorded webinar will be available on the HARPS website. \nIf you have any questions about HARPS\, please call 1300 852 219 or e-mail harps@harpsonline.com.au.
URL:https://ausveg.com.au/event/harps-workshop-brisbane/
LOCATION:Brisbane Markets\, 385 Sherwood Rd\, Rocklea\, QLD\, 4106\, Australia
CATEGORIES:QLD
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=Australia/Brisbane:20180320T113000
DTEND;TZID=Australia/Brisbane:20180320T133000
DTSTAMP:20260406T072730
CREATED:20180226T042239Z
LAST-MODIFIED:20180226T042332Z
UID:10000666-1521545400-1521552600@ausveg.com.au
SUMMARY:HARPS workshop (Bowen)
DESCRIPTION:The Harmonised Australian Retailer Produce Scheme (HARPS) harmonises the additional food safety\, legal and trade requirements developed by the major Australian chain retailers into a single scheme. Certification to a recognised base scheme (such as Freshcare\, GLOBALG.A.P. or SQF) plus HARPS is now accepted by the five chain retailers\, eliminating the need for duplication and unnecessary costs. \nIf you want to know more about HARPS\, if your business requires HARPS approval\, how to implement HARPS\, how to register your interest in HARPS or where you can get additional support and guidance\, a series of workshops are being held around Australia to help you get the information you need. \nFor growers in other regions\, a pre-recorded webinar will be available on the HARPS website. \nIf you have any questions about HARPS\, please call 1300 852 219 or e-mail harps@harpsonline.com.au.
URL:https://ausveg.com.au/event/harps-workshop-bowen/
LOCATION:QDAF Bowen\, 45 Warwick Road\, Bowen\, QLD\, 4805\, Australia
CATEGORIES:QLD
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=UTC:20180314T170000
DTEND;TZID=UTC:20180314T183000
DTSTAMP:20260406T072730
CREATED:20180212T042043Z
LAST-MODIFIED:20180212T042043Z
UID:10000652-1521046800-1521052200@ausveg.com.au
SUMMARY:Workshop: Labour access focus group (Myalup)
DESCRIPTION:vegetablesWA will be coordinating labour supply focus groups in mid-March to help growers contribute to a new report about Australia’s labour laws and visa options. \nThe focus groups will be attended by Dr Joanna Howe\, Associate Professor in Law at the University of Adelaide\, and Alex Reilly\, Professor in Law at the University of Adelaide. Dr Howe will be asking growers for their views on Australia’s labour laws and visa options and how these affect growers’ businesses\, with this information to be used in a report that will be used by the horticulture industry to lobby the government for better labour supply options. \nAs well as Dr Howe and Mr Reilly\, these focus groups will also be attended by vegetablesWA CEO John Shannon and vegetablesWA Vietnamese Industry Extension Officer Truyen Vo. \nFor more information\, see the vegetablesWA website. \nIf you’re interested in attending this event\, contact Christina Ford by Friday 9 March 2018 at christina.ford@vegetableswa.com.au.
URL:https://ausveg.com.au/event/workshop-labour-access-focus-group-myalup/
LOCATION:Binningup Country Club\, Lakes Parade\, Binningup\, WA\, 6233\, Australia
CATEGORIES:WA
ORGANIZER;CN="vegetablesWA":MAILTO:office@vegetableswa.com.au
END:VEVENT
BEGIN:VEVENT
DTSTART;VALUE=DATE:20180314
DTEND;VALUE=DATE:20180316
DTSTAMP:20260406T072730
CREATED:20180215T062621Z
LAST-MODIFIED:20180215T063713Z
UID:10000657-1520985600-1521158399@ausveg.com.au
SUMMARY:Negotiations and influencing course (Bundaberg)
DESCRIPTION:VegPRO is bringing its free two-day negotiations and influencing workshop to Bundaberg\, Queensland as part of the VegNET program being delivered by Bundaberg Fruit and Vegetable Growers. \nVegPRO is a strategic levy investment project under the Hort Innovation Vegetable Fund that is delivering targeted\, tailored training for Australian vegetable growers. In this course\, industry members who deal with people on a day-to-day basis (whether it be with customers\, staff\, transport and logistics companies or anyone else) can learn a wide range of useful skills\, including: \n\nincreased confidence and effective communication;\nmanaging emotional and difficult conversations;\ncontrolling and influencing conversation to get better pricing outcomes;\npreparing effectively to combat pushes from buyers; and\nidentifying other people’s tactics and having a strategy for responses.\n\nDates: 14-15 March 2018\nLocation: Fairymead House\, Thornhill St\, Bundaberg QLD \nThis workshop is a valuable initiative that has previously been delivered in other growing regions\, including Gatton in Queensland and at the South Australian Produce Market. BFVG Vegetable Industry Development Officer Michelle Haase has written a great blog post on the workshop and what it can offer growers\, including testimonials from growers who learned from the course and have negotiated better price outcomes thanks to the skills they picked up. \nTo register for this free workshop or to see more information\, click here. If you’re interested\, you can also contact Sophie Lapsley from RMCG at sophiel@rmcg.com.au or on 0426 200 996. \nFor more information on the VegPRO project and how growers are shaping its training opportunities\, listen to the latest edition of the InfoVeg Radio podcast. \n 
URL:https://ausveg.com.au/event/negotiations-influencing-course-bundaberg/
LOCATION:Fairymead House\, Thornhill Street\, Bundaberg North\, QLD\, 4670\, Australia
CATEGORIES:QLD,VegNET
ORGANIZER;CN="VegPRO":MAILTO:sophiel@rmcg.com.au
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=Australia/Perth:20180313T170000
DTEND;TZID=Australia/Perth:20180313T183000
DTSTAMP:20260406T072730
CREATED:20180212T041855Z
LAST-MODIFIED:20180212T041855Z
UID:10000650-1520960400-1520965800@ausveg.com.au
SUMMARY:Workshop: Labour access focus group (Gingin)
DESCRIPTION:vegetablesWA will be coordinating labour supply focus groups in mid-March to help growers contribute to a new report about Australia’s labour laws and visa options. \nThe focus groups will be attended by Dr Joanna Howe\, Associate Professor in Law at the University of Adelaide\, and Alex Reilly\, Professor in Law at the University of Adelaide. Dr Howe will be asking growers for their views on Australia’s labour laws and visa options and how these affect growers’ businesses\, with this information to be used in a report that will be used by the horticulture industry to lobby the government for better labour supply options. \nAs well as Dr Howe and Mr Reilly\, these focus groups will also be attended by vegetablesWA CEO John Shannon and vegetablesWA Vietnamese Industry Extension Officer Truyen Vo. \nFor more information\, see the vegetablesWA website. \nIf you’re interested in attending this event\, contact Christina Ford by Friday 9 March 2018 at christina.ford@vegetableswa.com.au.
URL:https://ausveg.com.au/event/workshop-labour-access-focus-group-gingin/
LOCATION:Gingin Recreational Oval\, New Street\, Gingin\, WA\, 6503\, Australia
CATEGORIES:WA
ORGANIZER;CN="vegetablesWA":MAILTO:office@vegetableswa.com.au
END:VEVENT
BEGIN:VEVENT
DTSTART;VALUE=DATE:20180313
DTEND;VALUE=DATE:20180315
DTSTAMP:20260406T072730
CREATED:20180115T010004Z
LAST-MODIFIED:20180115T010004Z
UID:10000512-1520899200-1521071999@ausveg.com.au
SUMMARY:AgTech Summit (Melbourne)
DESCRIPTION:The inaugural AgTech Summit\, to be held in Melbourne in March 2018\, will explore the impact that technology is having on the Australian agriculture industry. \nTo be held over 13–14 March\, the event will feature a wide range of speakers covering all facets of technology in agriculture\, including vertical farming\, precision farming\, the Internet of Things\, robotics\, biotechnology\, supply chain technology and yield management. \nFor more information on the Summit (including a full list of speakers and topics)\, or to register to attend\, please click here.
URL:https://ausveg.com.au/event/agtech-summit-melbourne/
LOCATION:Rendezvous Hotel\, 328 Flinders St\, Melbourne\, VIC\, 3000\, Australia
CATEGORIES:VIC
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=Australia/Perth:20180312T160000
DTEND;TZID=Australia/Perth:20180312T183000
DTSTAMP:20260406T072730
CREATED:20180212T041706Z
LAST-MODIFIED:20180212T041719Z
UID:10000648-1520870400-1520879400@ausveg.com.au
SUMMARY:Workshop: Labour access focus group (Wanneroo)
DESCRIPTION:vegetablesWA will be coordinating labour supply focus groups in mid-March to help growers contribute to a new report about Australia’s labour laws and visa options. \nThe focus groups will be attended by Dr Joanna Howe\, Associate Professor in Law at the University of Adelaide\, and Alex Reilly\, Professor in Law at the University of Adelaide. Dr Howe will be asking growers for their views on Australia’s labour laws and visa options and how these affect growers’ businesses\, with this information to be used in a report that will be used by the horticulture industry to lobby the government for better labour supply options. \nAs well as Dr Howe and Mr Reilly\, these focus groups will also be attended by vegetablesWA CEO John Shannon and vegetablesWA Vietnamese Industry Extension Officer Truyen Vo. \nThis focus group will be split into two sessions for English and Vietnamese-speaking growers respectively. For more information\, see the vegetablesWA website. \nIf you’re interested in attending this event\, contact Christina Ford by Friday 9 March 2018 at christina.ford@vegetableswa.com.au.
URL:https://ausveg.com.au/event/workshop-labour-access-focus-group-wanneroo/
LOCATION:Wanneroo Tavern\, 18 Dundebar Rd\, Wanneroo\, WA\, 6065\, Australia
CATEGORIES:WA
ORGANIZER;CN="vegetablesWA":MAILTO:office@vegetableswa.com.au
END:VEVENT
END:VCALENDAR