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Exporting to China – A Symposium for Vegetable Growers
Exporting to China – A Symposium for Vegetable Growers was convened on Sunday 2 June at Jupiters Gold Coast, Queensland. The aim of the Symposium … Read more
Investigating future training and education opportunities for both new and existing vegetable industry member
This project was developed to allow a subgroup from the Australian vegetable industry¡¦s Consumer Alignment Design Team to participate in a series of meetings throughout … Read more
Nuffield Farming Scholarship
Under Project VG08012, HAL supports three Nuffield Scholars. Each scholar completes a 16-week Scholarship to travel overseas and study a topic related to the horticultural … Read more
Training Growers In Direct Consumer Engagement – Scoping Report
Growers within Australia, and around the world, are beginning to either directly experience or witness the benefit of building individual brands and harnessing the power … Read more
Educational opportunities around perceptions of, and aversions to, vegetables through digital media
This project was commissioned to better understand the opportunities to improve attitudes to vegetables amongst children aged 8-12 and to develop digital classroom resources that … Read more
Vegetable digital asset redevelopment – Veggycation
Over the past 5-10 years, the amount of information available online with regard to nutrition, dieting & cooking advice has grown exponentially. Australian consumers broadly … Read more
Onion-specific Phenomenom resource creation
Spanning for six months, this project educated children about the nutritional benefits of Australian onions through the Phenomenom resources which demonstrate the link between soil … Read more