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Management Of Seedling Establishment Problems In Processing Vegetable Crops
In wet seasons, seedling establishment is the major problem of the Queensland processing vegetable industry with average seedling losses as high as 70%. An industry … Read more
Precision seeding benefits for processing pea production
This study, which ran from 2016 to 2019, evaluated how pea yields are affected by plant spacing arrangements, stand density, and individual plant structure. The … Read more
2018 USA Industry Leadership and Development Mission
The 2018 U.S.A. Industry Leadership and Development Mission provided an opportunity for a group of nine vegetable industry members to visit innovative growing operations, research … Read more
Improving processing vegetable yields through improved production practices
This project set out to identify ways to increase the average yields of the target processing vegetables. Australian frozen vegetable production continues to face increased … Read more
USA Carrot Grower Study Tour 2013
The 2013 USA Carrot Grower Study Tour provided 10 vegetable levy payers with the opportunity to visit leading and innovative carrot operations in the United … Read more
The Continuous Cooking Of Onions For Food Processing And Food Service Application
This project assessed the potential for the continuous industrial cooking of onions using a new technology developed by Penny Hlavaty of Food Design. The technology … Read more
Super Sweet Corn Cropping Feasibility Study For Processing
Project established whether yields and quality of sweetcorn in representative environment were sufficient to warrant the establishment of a processing (canning) industry in the region.
Program evaluation for processed potatoes
Economic analyses of six clusters of randomly selected research and development investments funded by the Processing and Fresh Potato R&D Program of Horticulture investments have … Read more
Processed potato industry development needs assessment
Pyksis Pty Ltd (Pyksis) submitted a Progress Report on this scoping study project (June 2009) wherein it described how agricultural and pastoral industries, both locally … Read more
Potato Variety Evaluation For Local, Export And Processing Marketing Western Australia
This project aimed to identify and develop new potato varieties suited to the local export and processing markets. Breeding lines were obtained from the breeding … Read more
Potato Evaluation Trials – Simplot
This report follows on from previous evaluation of selected processing potato cultivars and lines in Tasmania for the production of French fries. This report seeks … Read more
Potato Evaluation Trials – McCain Foods (Aust) Pty Ltd
This project has evaluated and identified potential new varieties for the French fry industry. Under previous evaluation projects, some varieties were selected as potential replacements … Read more