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Consumer attitudes and usage in the green leaf category
Prior to this research there was very little consumer research relating to the value-added, green leaf, category. This project provides important insights into consumer purchase … Read more
Irrigation Management Of Processing Tomatoes
The average yields of Lachlan Valley Processing tomato growers is less than 50 tonnes/ha. Monitoring the water use of the tomato crops using a Neutron … Read more
Innovative Approaches To Adding Value To Vegetable Waste – Phase II
This project highlights the potential exists to improve the efficiency and minimise the environmental impact of vegetable processing.
Industry Projects Return on Investment Evaluation Program – BCA
This report presents the results of economic analyses of investments within the Processing and Fresh Potato R&D Program of Horticulture Australia. The principal purpose of … Read more
Indentifying And Assessing Opportunities In The Processed Vegetable Market
This report identifies opportunities that exist in the processed vegetable market either as active participants in processing in their own right as individuals or collectively … Read more
Increasing The Competitiveness Of The Australian Processing Pea Industry Through Minimising The Economic Impact Of Collar Rot Disease ( Ascochyta )
This project identified the reasons Ascochyta fungus appears and whether its incidence can be minimised with the use of chemical and non-chemical treatments of cultural … Read more
Improving The Reliability And Consistency Of Processing Beetroot Production
Investigation on the yield and quality decline in Australia processing beetroot crops. The study provides information on identification and management of soil borne fungal diseases … Read more
Enhancing Environmental Sustainability In The Processing Potato Industry
This study investigates the key strategy of the potato industry to enhances in competiveness and environmental sustainability. The report quantifies inputs and outputs of production … Read more
Discussion paper on vegetable import data and the implications for the Australian vegetable industry
This discussion paper explores vegetable imports around the world in 2011-12, drawing on economic data it challenges some widely held views and considers the impact … Read more
Discussion paper on sourcing of vegetables by Asian economies – A look at the data
The Australian vegetable industry faces high domestic cost structures which make it difficult to compete in international markets, however case studies from Singapore and Japan … Read more
Conveying the Positive Social, Economic, Environmental and other Benefits of Australian Vegetables
This project has been funded by Horticulture Innovation Australia Limited using the vegetable industry levy and funds from the Australian Government. Since levy paying farms … Read more