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X-ORIGINAL-URL:https://ausveg.com.au
X-WR-CALDESC:Events for AUSVEG
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TZID:Australia/Brisbane
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DTSTART:20170101T000000
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DTSTART;TZID=Australia/Brisbane:20171102T083000
DTEND;TZID=Australia/Brisbane:20171102T100000
DTSTAMP:20260510T234654
CREATED:20171009T024738Z
LAST-MODIFIED:20171009T024738Z
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SUMMARY:Workshop: Food labelling (Brisbane)
DESCRIPTION:Home / Lecture Theatre\, Food and Health Sciences PrecinctTo help businesses better understand product labelling requirements (including compliance requirements) and their opportunities to maximise product performance\, CSIRO is hosting a series of free workshops in October and November. \nThese workshops will answer common labelling questions\, including: \n\nWhat are the new labelling rules about country of origin and how do they affect food businesses?\nWhat do consumers think of food labelling? Do they trust it?\nWhat is a health claim for the purposes of food labelling and what do you need to make one?\nHow can businesses communicate the nutritional benefit of their food?\nShould businesses support the Health Star Rating system for their products?\n\nAttendees will also have the opportunity to have a free one-on-one meeting with CSIRO presenters for a product assessment and discussion about their business needs. \nFor more information\, see the event website.
URL:https://ausveg.com.au/event/workshop-food-labelling-brisbane/
LOCATION:Lecture Theatre\, Food and Health Sciences Precinct\, 39 Kessels Road\, Coopers Plains\, QLD\, 4108\, Australia
CATEGORIES:QLD
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