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16

|

April/May

- 2017

| 17

The tomato-potato psyllid, which vectors the bacterium that causes zebra chip disease in potatoes,

has been found in multiple locations in Perth and in the south west corner of Western Australia.

Potatoes

Australia

examines the impact the pest has had on the United States and New Zealand, where it has

been present for some time.

At the time of writing, tomato-potato psyllid (TPP) in Western Australia was being controlled under a

response plan that has not yet transitioned to management. In this article, Paul Horne and Jessica Page

from IPM Technologies, along with Anne Ramsay from the Potato Processors Association of Australia,

explain the benefits of using Integrated Pest Management when dealing with a TPP incursion.

THE ECONOMIC IMPACT OF

TOMATO-POTATO

PSYLL ID

OVERSEAS

USING AN INTEGRATED PEST MANAGEMENT STRATEGY

TO MANAGE PSYLL IDS

At the time of writing, the tomato-potato psyllid (TPP) has only

been identified in Western Australia, and measures have been put

in place to prevent its spread to the eastern states.

The pest attacks plants in the solanaceae family, including

tomatoes, potatoes, capsicum, chillies, eggplant and sweetpotato.

These crops were valued at over $120 million per annum in Western

Australia alone in 2014-15 and covered an area of approximately

2,000 hectares, with around 1,700 hectares of that devoted to

potato production at a value of around $46 million annually.

As the extent of the incursion is still unclear, it is too early to

make an accurate assessment of the economic impact of the

psyllid in Australia. The hope is that current control measures put

in place by authorities in Western Australia succeed in containing

the psyllid and preventing its spread to the eastern states.

At this time, the immediate economic costs will be borne

mostly by Western Australia. Beyond that, interstate trade in

affected vegetables and machinery will be disrupted.

LEARNING FROM THE PAST

Typically, the presence of TPP is associated with

Candidatus

Liberibacter

solanacearum, a bacterium that causes zebra chip

disease in potatoes. At the time of writing, the bacterium had not

been detected in Australia.

While the bacterium does not pose a risk to human health, it can

have a very real economic impact on the affected potato industry.

We can learn from the experience of New Zealand and the United

States, where growers have been dealing with the disease for some

time. In the United States, the disease was first reported in 2000

and quickly spread to include all the major potato growing regions.

Costs associated with control include a spraying schedule of up to

10 applications per season for potatoes.

The costs of ongoing chemical applications range from

around AU$1,700 per hectare in southern US states, to AU$4,000

per hectare in New Zealand. This includes the cost of chemicals

and labour, as well as machinery depreciation and maintenance.

Tomato-potato psyllid (TPP) vectors a serious disease of

potatoes that is caused by a bacterium,

Candidatus Liberibacter

solanacearum (CLso). Significant losses (up to 50 per cent)

have been reported from potato crops in the United States and

up to 80 per cent in glasshouse tomatoes in New Zealand. In

processing potatoes, the bacterium causes zebra chip disease,

due to changes to the sugars stored in the tubers.

The good news is that the Australian potato industry recognised

the problem and the risk back in 2008 and commissioned a

project (PT09004), conducted by Australia’s IPM Technologies Pty

Ltd and Plant & Food Research New Zealand, to look for control

options within an Integrated Pest Management (IPM) strategy.

This was so the Australian potato industry could be prepared for

the very situation that we are now faced with.

A DESTRUCTIVE PEST

The arrival of TPP in New Zealand destroyed IPM in many crops

where minimal insecticide use had previously been practiced. This

included glasshouse crops where highly developed IPM strategies

had been implemented for many years. The initial approach to

dealing with this pest in New Zealand potato crops involved

regular (typically weekly) use of a range of insecticides, including

many broad-spectrum products.

When broad-spectrum insecticides are used against the psyllid,

it destroys the IPM control of other pests such as aphids, thrips

and potato moth, which can otherwise be successfully dealt

with using IPM strategies. Western flower thrips (

Frankliniella

occidentalis

), which vector tomato spotted-wilt virus, is resistant

to almost all insecticides available to potato growers, and so

poses a particular threat in this scenario.

TPP has natural enemies, such as lacewings and damsel

bugs overseas, but they are different species to those in Australia.

PT09004 aimed to confirm that the key beneficial species

necessary to prey on potato psyllid are already present in potato

crops in south-eastern Australia.

Farms also face the costs imposed by more rigorous on-farm

biosecurity measures in terms of the movement of labour and

machinery around the farm and ongoing pest monitoring. Farms

that exceed a pre-determined threshold of incursion may suffer

not only the loss of the whole crop, but also the additional costs

associated with the safe disposal of affected potatoes.

In the longer term, experience in New Zealand has shown that

yields can decline, not only from the presence of the disease but

also from soil compaction associated with additional machinery

movements over time. According to authorities in New Zealand,

yields have been falling for the past three to four years as a result.

The disease also had trade implications, with quarantines

imposed on US potato exports to the Republic of Korea. It also

raised concern among other countries about the safety and

quality of US potatoes.

FINAL WORD

As mentioned earlier, more work needs to be carried out by

various agriculture departments to assess the extent of the

incursion before the full economic impact of the TPP incursion in

Australia can be determined. There are too many moving parts to

predict what the ultimate outcome will be at this stage.

Suffice to say, the potato and wider vegetable industry is facing

a significant economic challenge in the coming months and

years. AUSVEG is working closely with authorities as they analyse

these issues and will keep growers informed whenever new

information becomes available.

PROJECT FINDINGS

The field work for PT09004 was funded by Australian growers

and processors of potatoes through the Australian Potato

Research Program. In that project it was confirmed that brown

lacewings, hoverflies, damsel bugs and a species of ladybirds

all accepted psyllids as prey, even in the presence of alternative

prey such as aphids. This means that the generalist predators that

are present in Australian potato crops are going to be extremely

important in controlling potato psyllid.

Field trials in Canterbury, New Zealand, confirmed that the draft

IPM strategy could be used to control all pests, including TPP. This

draft strategy involved the use of biological control agents, some

cultural methods and the use of selective insecticides.

IPM Technologies and collaborators showed that control of

TPP is possible without reliance on heavy use of insecticides. In

more good news, since this work was funded, newer selective

chemistries have been developed that are softer and with greater

efficacy, which means that managing the psyllid using IPM is an

effective and viable option for Australian potato growers.

IPM Technologies is currently funded by the potato and onion

industries to demonstrate the value of IPM through Horticulture

Innovation Australia-funded project MT16009 –

An IPM Extension

Program for the Potato and Onion Industries

. The project will

deliver workshops, training and one-on-one support, which is

timely given the current incursion of TPP and proven success of

managing the pest via IPM.

For more information, please contact AUSVEG at

info@ausveg.com.au

or

03 9882 0277.

This communication has been funded by Horticulture Innovation Australia

Limited using the research and development Fresh Potato Levy and funds

from the Australian Government.

Project Number: PT15007

For more information about the project, please contact Paul Horne and his team

on 0419 891 575 or email

info@ipmtechnologies.com.au

.

For more information about PPAA, please contact Anne Ramsay on 0400 368

448 or email

ppaa.eo@gmail.com

.

Control of potato psyllid with an IPM strategy

has been funded by Horticulture

Innovation Australia Limited using the research and development National Potato

Levy and funds from the Australian Government.

Project Number: PT09004

INFO

INFO

R&D | ECONOMIC UPDATE |

Paul Horne (right) discusses how to manage pests in potato

crops with grower Tony Cummaudo. Image courtesy of PPAA.

R&D | POTATO PROCESSING | TPP FEATURE

TPP FEATURE