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22

|

January/February

- 2017

| 23

Former AUSVEG Chairman Mike Badcock and Victorian growing operation Bulmer Farms have been rewarded

for their hard work, passion and dedication to the Australian vegetable industry through two awards that

recognise their innovation, sustainability and community contribution.

TWO VEGETABLE INDUSTRY LEADERS RECOGNISED

AUSTRALIAN FRESH PRODUCE INDUSTRY COMMENDED

FOR CHARITABLE CONTR IBUTIONS

A NEW FASTENING SOLUTION FOR IRRIGATION SYSTEMS

Tasmanian Mike Badcock has been an influential figure in the

vegetable industry for decades, through his roles at AUSVEG and

the Tasmanian Farmers and Graziers Association, as well as

developing the Vegetable Industry Advisory Committee.

Mike was one of five farmers recognised at the 2016 Australian

Farmer of the Year Awards, co-hosted by ABC Rural and the

Kondinin Group. These awards celebrate rural champions, both

on- and off-farm, and acknowledge those who have made an

enormous contribution to their respective industries.

SHOWING COMMUNITY SPIRIT

Mike received the inaugural Rural Community Leader of the Year

award not only in recognition of his leadership in the vegetable

industry, but also his devotion to organisations at local, state and

national levels.

The Forth farmer told

Vegetables Australia

he was proud to receive

the award, and it gave him confidence that the horticulture industry

was heading in the right direction.

“It backs up my judgement about the industry going forward. It

gives me confidence in moving forward into the future to develop

and make it better,” Mike said.

TRANSITIONING STAGES

Mike’s community involvement stems from his parents, who were

both in agriculture and community groups.

“I enjoy being with people, and it’s all about pulling people

together and working together to achieve things. That’s one of the

biggest joys in life,” he said.

“I found that by being involved in the industry, it gave you a much

better handle on what the industry is about. It allows you to make

better judgements in your own operation as well.”

Mike’s involvement at a community level slowly transitioned into

generating change on a bigger stage.

“It was an evolving process. I started off very much grassroots,

where you basically went along and attended the meetings. It grew

The Australian fresh produce industry was recognised for its

distinguished service in fighting hunger at the annual Foodbank

awards, which were presented at the Australian Food and Grocery

Council Industry Leaders Forum at Parliament House on Tuesday

8 November 2016.

The Foodbank Purple Beret Award acknowledges the fruit

and vegetable industry’s support in helping to raise awareness

of food insecurity and providing fresh produce to help fight

hunger in the community.

The award was presented by Assistant Minister for Social Services

and Multicultural Affairs Senator Zed Seselja and was received by

AUSVEG Director Geoff Knuckey, PMA Australia-New Zealand CEO

Darren Keating and Costa Farms and Logistics General Manager

Shanon Williams.

HONOURABLE ACCOLADE

AUSVEG was proud to accept the award on behalf of the Australian

fresh produce industry, which has doubled its fruit and vegetable

donations to Foodbank in the last five years.

“Australia’s vegetable growers have played a key role in donating

excess produce to Foodbank this year, in a bid to help families in

need benefit from over-supply in the industry,” former AUSVEG

Interim CEO Simon Bolles said.

“One of the biggest challenges facing the Australian vegetable

industry is over-supply in the domestic market. To help overcome

this issue, Australian vegetable growers have been donating to

Foodbank to ensure that their fresh produce goes directly to those

who need it most.”

Foodbank is Australia’s largest hunger relief organisation. Through

collaboration with the Australian food and grocery industry,

Foodbank is able to deliver 166,000 meals per day to 2,400 charities

and 1,500 schools for distribution to people in need of food relief.

Despite Australia experiencing one of its wettest years on record,

irrigation is still at the forefront of the minds of those in the

agriculture industry.

To facilitate this, Toro Australia has released its new Hippo

Clamps. These are stainless steel irrigation clamps that provide a

quick and secure fastening solution for low-density poly pipe and

drip tube systems.

Before hitting the market last year, industry professionals had the

chance to test out the clamps. Despite the wet weather hindering

some installation attempts, the feedback has already

been encouraging.

“It was a challenging season for many farmers last year. I haven’t

seen such a wet winter in years, but customers are still stocking up

on Hippo Clamps in anticipation for the drier months,” Leon Larson

from Darling Irrigation said.

A DISTINCT PRODUCT

Mr Larson has a wealth of expertise in irrigation, and supplies a range

of customers across the domestic, commercial and agricultural field.

He predicts Hippo Clamps will be advantageous to experts across

the agricultural space.

“What really stands out for me is their distinct colouring,” Mr

Larson said.

“The colour-coded systemmakes it really easy to identify clamp

sizes. I can tell by the quality of the workmanship that the colours

wouldn’t fade over time either.”

One of Mr Larson’s longstanding customers, Agri Australis (a

subsidiary of the Ferrero Group) are also on schedule to trial the

Hippo Clamps on its hazelnut plantation in New South Wales.

Project Manager David Busnello is particularly eager to see the

unique positive lock system in action.

“The latching mechanism is very intuitive, which is something

other clamps lack. The positive lock means we can hear when the

clamp is locked into place, and once it’s locked in, it’s locked tight,”

Mr Busnello said.

from local level to state level, and then national level and quite often,

into international. I’ve been fortunate enough to travel the world

several times because of my involvement in organisations,” he said.

Mike also received the inaugural Kondinin Group Award for

Excellence in diversifications for farming strategies, which recognises

his innovation on-farm.

“I’d like to think I was a pretty successful farmer and I’m pretty

proud of that. I think I’ve been innovative in my farm practices and

hopefully I’ve set the pace and allowed people to look at new ways

of doing things.”

BUSINESS ACHIEVEMENT

Meanwhile, Bulmer Farms Managing Director Andrew Bulmer and his

team of approximately 100 staff were recognised for the first time at

the East Gippsland Business Awards in October 2016.

Bulmer Farms, based in Lindenow, Victoria, picked up three

accolades at the event: Agribusiness Award, Innovation Award and

the Outstanding Achievement Award.

“It’s good recognition for our staff,” Andrew said. “Obviously,

it’s a massive team effort to run a large-scale horticultural

enterprise. It’s something for our staff to be proud of that they all

get recognised for the part that they play in the business, and what

we contribute locally.”

INNOVATION SPACE

Innovation and upskilling staff drive Bulmer Farms to make it the

successful business it is today.

“You’ve always got to be looking at new ideas, improvements and

different concepts. We have spent a fair bit of money getting around

the world and looking at world’s best practice,” Andrew said.

“We’ve got an apprenticeship program in place where we bring on

a new apprentice into the business at least once a year. We’re trying

to do things to create our own talent pool going forward, and help

promote the industry overall as a place to come and work.”

Bulmer Farms Managing Director Andrew Bulmer and his team were

recognised for the first time at the East Gippsland Business Awards.

Mike Badcock was recognised at the Australian Farmer of the Year

Awards, co-hosted by ABC Rural and the Kondinin Group.

For more information or to request a free trial of the Hippo Clamps, please

visit

hippoclamps.com.au

or see your local Toro dealer.

For more information, please visit

foodbank.org.au

.

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