Australia has a vibrant vegetable, potato and onion industry that supplies more than 98 percent of the fresh vegetables sold in Australia, and exports to markets around the world.
Australian vegetable growers produce
worth of produce annually, accounting for one third of Australia’s $16.2 billion horticulture industry.
Australia produces
tonnes of vegetables annually, which amounts to 48 billion serves.
Australia exports more than
worth of fresh vegetable produce each year.
The Australian industry is comprised of approximately 3,600 vegetable growing businesses, many of them multi-generational, family-owned enterprises.
Australia’s vegetable, potato and onion growers are some of the most innovative, efficient, high-quality growers in the world. They’re spread right around the country, growing a range of crops under diverse conditions.