Industry events
Keep track of events in the Australian vegetable industry using the AUSVEG calendar. If you have an event you’d like listed, use our contact form to get in touch.
Events listed in bold are part of the National Vegetable Extension Network (VegNET), a strategic levy investment project under the Hort Innovation Vegetable Fund which is communicating research and development information to Australian growers.
As part of the VegNET program, being delivered locally in New South Wales by Greater Sydney Local Land Services, growers have the opportunity to take part in […]
The team at vegetablesWA has recently grown, and they would like to invite Western Australian growers to a meet-and-greet for all members, old and new. John Shannon […]
As part of the VegNET program being delivered in Tasmania, a workshop is being held in Forth to provide an update on tomato potato psyllid (TPP) […]
The team at vegetablesWA has recently grown, and they would like to invite Western Australian growers to a meet-and-greet for all members, old and new. John Shannon […]
The team at vegetablesWA has recently grown, and they would like to invite Western Australian growers to a meet-and-greet for all members, old and new. John Shannon […]
As part of the VegNET program being delivered in the northern, western and south-eastern regions of Victoria, RMCG is hosting an introductory workshop on the Horticulture […]
vegetablesWA CEO John Shannon will be going over the Horticulture Code of Conduct to explain some of the key details, including: Why do we need a […]
VegNET Tasmania is hosting an information session for vegetable growers about the new Horticulture Code of Conduct, including how it applies to growing operations, how to make […]
vegetablesWA CEO John Shannon will be going over the Horticulture Code of Conduct to explain some of the key details, including: Why do we need a […]
Growcom, along with regional horticulture bodies, invites Queensland growers to attend free grower-specific regional workshops to help them understand how the Code protects their businesses and […]
Levy-funded project VG15076 Creating value from edible vegetable waste is developing new ways to improve recovery of edible material, with a focus on brassica vegetables and carrots. Concepts […]
