Monika Fiebig is an example of how overhauling a career path can lead to great success.

Over two decades ago, Monika quit her job as a nurse to start up Monika’s Organics, an organic vegetable growing operation in Adelaide’s north-east that she runs with her son Daniel.

Today Monika oversees the business operation; from staff training to quality assurance, administration, reports as well as maintaining all areas of compliance and accredited programs.

In this article, which is featured Vegetables Australia – Spring 2020, Michelle De’Lisle speaks to Monika about her journey and the challenges faced along the way.

Click here to read the article.