The Northern Territory’s Dry season is typically the busiest production time of the year, with all vegetable and horticultural producers in full swing.

Despite the challenges faced, 2020 saw the NT’s vegetable industry continue to commit to providing fresh and valuable produce to Australia’s southern markets during winter.

In this article, VegNET NT Regional Development Officer Simone Cameron provides an update on the activities that have been undertaken across the Top End and Central Australia.

Click here to read the article, which features in Vegetables Australia – Summer 2020/21.