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AUSVEG emphasises staying safe ahead of National Farm Safety Week
Projects
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Projects
Improved Management Of Pumpkin Nutrition In North Queensland
Sustainable Cropping Systems In Brassicas (Pest Management)
Interactions Between Time Of Planting, Inoculum Levels And Fungicides On Onion White Rot
Development And Calibration Of Plant Tests For Nitrogen And Potassium For Brussel Sprouts For Sustainable Nutrient Management In Australia
Early Identification of Onion Diseases – The Key to Their Strategic Management
Introduction Of Integrated Pest Management Programs For Fruit And Vegetable Crops In Bowen
Shipping And Static Trials of Cauliflower Containers Using Modified Atmosphere Packaging (Map)
Development Of A Large Scale Pilot Production Facility For The Lepidopteran Egg Parasitoid Trichogramma Spp.
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About
About AUSVEG
About the vegetable industry
Meet our growers
Food safety & quality assurance
Onions Australia
Reg Miller Award
Australian Garlic Industry Association
Programs & services
Advocacy
Biosecurity & crop protection
Biosecurity signage
Consumer education
Export development
Export readiness
Market development
Market intelligence
Market access
Export resources
VegNET vegetable and onion extension
Careers & workforce
Teaching resources
Growing a career in horticulture
Crisis management
Knowledge Hub
About the levy investment system
Minor use permits
Codex Crop Groups
Crop protection
News & publications
News & Media
Weekly Update
Podcasts & videos
Publications
Advertising
Subscribe
Industry events
Hort Connections
Suppliers Guide