Development Of Smooth Skinned, Easy To Peel Sweet Potato Using Smart State Technology
20 July 2012Development Of Sustainable Strategies For Managing Root-Knot Nematode In Ginger
20 July 2012Project Code
Short Summary
This project developed more sustainable management practices in vegetable crop production.
Year Published
1997
Project Provider
QLD Department of Primary Industries
Attachment
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This multi-disciplinary project investigated a range of alternative practices likely to be more sustainable than conventional methods for intensive vegetable production. Studies into the use of vesicular-arbuscular mycorrhizae (VAM) to improve the P uptake efficiency of crops and to control root-rot were carried out. Research into the extent of the nematode problem on a diversity of vegetable crops in the Bundaberg district and the potential of some non-chemical options of managing root-rot nematode was conducted.
Project report
Environment
Industry data and insights
Productivity
