Final report: Onions foodservice farm tour and education pilot
Onions foodservice farm tour and education pilot
Final report: Australian onions nutritional literature review
Australian onions nutritional literature review
Fact Sheet: Colorado potato beetle
Addressing key challenges in Australian baby leaf production
Optimising trade in the Australian vegetables industry
Horticulture Impact Assessment Program 2023/24 to 2025/26
Management of nematodes – a workshop to identify vegetable industry needs
Vegalogue #19 – R&D Edition: Vegetable production in the Northern Territory
Vegalogue is a regular podcast from vegetable, potato and onion industry peak body AUSVEG, where we examine the pressing issues and latest developments in our sector.
With two distinct seasons, the Northern Territory’s vegetable industry has one principal growing window that is ideally placed to meet the needs of Australia’s southern states during their winter.
Most of the NT’s young vegetable industry’s output is sent interstate, which has had a big impact on its structure and crops, but the evolution of Northern Territory horticulture has also been touched by the big South East Asian influence on the territory’s culture and grower community.
AUSVEG’s Deborah Hill had a chat with Mariah Maughan, VegNET Regional Development Officer for the Northern Territory, about the opportunities and unique challenges for vegetable production in the NT.
