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Increasing Water And Nutrient Use Efficiency In Vegetable Production On Sandy Soils

Heat disinfestation of capsicums for export to New Zealand and interstate

Provision Of Western Flower Thrips Technology Transfer Services In Bundaberg And Bowen

Vital vegetables: New Zealand component 5 year project, a trans-Tasman collaborative program to produce fresh, flavoursome and functional vegetablesital vegetables: New Zealand component 5

Vital vegetables: Australian component 5 year project, a trans-Tasman collaborative program to produce fresh, flavoursome and functional vegetables

Facilitating the communication and development of the Vegetable Industry in Victoria – Stage 2

Pyramiding genes for clubroot resistance in brassica vegetable crops

Evaluation of pesticide persistence in hydroponic lettuce

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  • About
    • About AUSVEG
    • About the vegetable industry
      • Meet our growers
      • Food safety & quality assurance
      • Onions Australia
        • Reg Miller Award
      • Australian Garlic Industry Association
  • Programs & services
    • Advocacy
    • Biosecurity & crop protection
      • Biosecurity signage
    • Consumer education
      • Plus One Serve by 2030
    • Export development
      • Export readiness
      • Market development
      • Market intelligence
      • Market access
      • Export resources
    • VegNET vegetable and onion extension
    • Careers & workforce
      • Teaching resources
      • Growing a career in horticulture
    • Crisis management
  • Knowledge Hub
    • About the levy investment system
    • Minor use permits
    • Codex Crop Groups
    • Crop protection
  • News & publications
    • News & Media
    • Weekly Update
    • Podcasts & videos
    • Publications
    • Advertising
    • Subscribe
  • Industry events
    • Hort Connections
  • Suppliers Guide