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1 January 2004
Project

Western Flower Thrips Management Strategy – Information Delivery Pilot Project

1 January 2004
Project

Improved Management Of Black Rot Of Brassicas

1 January 2004
Project

Indentifying And Assessing Opportunities In The Processed Vegetable Market

1 January 2004
Project

An Investigation On Head Rot Disease Of Broccoli Crops Grown For Processing

1 January 2004
Project

Analysing Imported Dried Horticultural Products For Microbiological And Chemical Contaminating

1 January 2004
Project

Causes Of Leaf Spotting In Chinese Cabbage

1 January 2004
Project

Use Of Vegetable Transplants To Introduce Beneficial And Biocontrol Microbes Into The Crop Environment

1 January 2004
Project

Scoping The Development Needs For The Northern Territory Vegetable Industry

1 January 2004
Project

Fusarium Cob Rot Management In Sweetcorn

1 January 2004
Project

A Scoping Study For Race Identification, Sources Of The Epidemic And Management Of White Blister Disease On Brassica Vegetables

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LEADING STRATEGIC PARTNER
✕
  • About
    • About AUSVEG
    • About the vegetable industry
      • Meet our growers
      • Food safety & quality assurance
      • Onions Australia
        • Reg Miller Award
      • Australian Garlic Industry Association
  • Programs & services
    • Advocacy
    • Biosecurity & crop protection
      • Biosecurity signage
    • Consumer education
      • Plus One Serve by 2030
    • Export development
      • Export readiness
      • Market development
      • Market intelligence
      • Market access
      • Export resources
    • VegNET vegetable and onion extension
    • Careers & workforce
      • Teaching resources
      • Growing a career in horticulture
    • Crisis management
  • Knowledge Hub
    • About the levy investment system
    • Minor Use Permits
    • Codex Crop Groups
    • Crop protection
  • News & publications
    • News & Media
    • Weekly Update
    • Podcasts & videos
    • Publications
    • Advertising
    • Subscribe
  • Industry events
    • Hort Connections
  • Suppliers Guide