20 July 2012
Knowledge Hub
Estimating Vegetable Crop Water use with Moisture-Accounting Method (PDF 199kb)
20 July 2012
Knowledge Hub
Evaluating A Product For Enhancing Dormancy And Storage Qualities Of Potatoes
20 July 2012
Knowledge Hub
Evaluation And Commercialisation Of Common Scab Resistant Clones Of Commercial Potato Varieties
20 July 2012
Knowledge Hub
Evaluation And Development Of Onion Varieties For Domestic And Export Markets
20 July 2012
Knowledge Hub
Evaluation Of A Disease Forecasting Model To Manage Late Blight (Septoria) In Celery
20 July 2012
Knowledge Hub
Evaluation of diallyl disulphide (DADS) for integrated control of onion white rot on bunching onions
20 July 2012
Knowledge Hub
Evaluation Of Processing Potato Cultivars And Lines For Simplot In Tasmania 2007
20 July 2012
Knowledge Hub
Evaluation Strategies For Varieties Derived From Australia Breeding Projects Or Imported Varieties
20 July 2012
Knowledge Hub
Export Market Research For The Queensland & Victorian Fresh Tomato Industries, 1999
20 July 2012
Knowledge Hub
Extension to project VG04020 ‘Evaluation of new shipping technology for Australian vegetables’
20 July 2012
Knowledge Hub
Facilitating communication and development of South Australian vegetable industry – Stage 2
20 July 2012
Knowledge Hub
Facilitating IPM Adoption In Vegetable Crops Through Regional Extension Programs
20 July 2012
Knowledge Hub
Facilitating National IPM Stocktake and sustainable IPM servicing of industry needs at Virginia
20 July 2012
Knowledge Hub
Facilitating The Communication And Development In The Tasmanian Vegetable Industry
20 July 2012
Knowledge Hub
Facilitating The Communication And Development Of The Vegetable Industry In NSW
20 July 2012
Knowledge Hub
Facilitating The Communication And Development Of The Vegetable Industry In Victoria – Stage 2
20 July 2012
Knowledge Hub
Factors Affecting Specific Gravity Loss In Crisping Potato Crops In Koo Wee Rup, Victoria
20 July 2012
Knowledge Hub
Feasibility Of Mating Disruption For Heliothis Species In Tomatoes And Capsicums
20 July 2012
Knowledge Hub
Flavour Improvement In Tomatoes: Genetic Manipulation And Breeding For Improved Flavour
20 July 2012
Knowledge Hub
Fresh And Processed Vegetable Imports To Australia – Health Risk And Economic Opportunities
20 July 2012
Knowledge Hub
Fresh Potato Industry Technology Transfer Needs Assessment And Strategic Recommendations
20 July 2012
Knowledge Hub
Generation Of Pesticide Residue Data For Vegetable Minor-Use Permit Applications-Agrisearch
20 July 2012
Knowledge Hub
Generation Of Pesticide Residue Data For Vegetable Minor-Use Permit Applications-Serve-Ag
20 July 2012
Knowledge Hub
Generation of pesticide residue data in various vegetables grown under protected cropping situations
20 July 2012
Knowledge Hub
Generation Of Pesticide Residue Data In Vegetables To Support Minor-Use Permits – Region 1
20 July 2012
Knowledge Hub