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30 June 2020

Field and landscape management to support beneficial arthropods for IPM on vegetable farms

Project overview
Pests diseases and biosecurity
30/06/2020
26 June 2020

Potato workshop and market access strategy

Project overview
International trade and markets
Potatoes
26/06/2020
23 June 2020

Case study: Cowra cover crop and strip till a winning combination for soil health

Article and Case study
On-farm and crop management
23 June 2020

Using cover crops to manage mycorrhizal fungi for veg crops

Article
On-farm and crop management
17 June 2020

A National Industry Pest Specific Incursion Management Plan (PSIMP) For Carrot Rust Fly (Psila Rosae)

Project overview
Pests diseases and biosecurity
Carrots and Root vegetables
16 June 2020

AUSVEG advocacy update

Article
Grower profile

For an emerging grower, there are tons of problems to tackle including pests and diseases, irrigation system failure and market crashes.

But the biggest problem of all is lack of experience.

For Enoch X, getting started growing cucumbers, flat beans, basil and parsley in Kemps Creek, New South Wales, was a huge learning curve.

Through trial, error and perseverance, Enoch said it took him a long time to actually understand correct growing practices.

Eventually, he discovered specialist horticulturalists and now attend events organised by AUSVEG, VegNET and the New South Wales Department of Primary Industries (NSW DPI).

One thing he has definitely learnt from these resources is good sanitation, which he says helps prevent a lot of problems.

Read more about Enoch and his growing journey here, which is featured in the Vegetables Australia – Winter 2020 magazine.