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23 January 2018

Generation of Residue Data for Pesticide Minor-Use Permit Applications in Vegetable Crops 2014/ 2015

Project report
Pests diseases and biosecurity, On-farm and crop management and more
Endive/radicchio/chicory, Leafy vegetables and more
23 January 2018

Identifying and sharing postharvest best practice on-farm and online

Project report
Postharvest and supply chain and On-farm and crop management
Capsicum, Eggplant and more
23 January 2018

Process improvements for preserving peak freshness in broccoli (2)

Project report
Postharvest and supply chain
Broccoli and Brassicas
23 January 2018

Identifying and sharing postharvest best practice on-farm and online

Project overview
Postharvest and supply chain
19 January 2018

Lucky Khakh: The lucky country pays dividends for Victorian veg grower

Article
Grower profile
Broccoli, Brassicas and more
16 January 2018

International collaboration to combat TPP continues to pay dividends

Article
Pests diseases and biosecurity and Grower profile
Potatoes, Tomatoes and more

As Agriculture Director at McCain Foods Australia/New Zealand, John Jackson has witnessed the huge impact of the tomato potato psyllid (TPP) and Candidatus Liberibacter solanacearum in New Zealand’s potato industry over the last eleven years.

When the psyllid arrived in 2006 in Canterbury, where McCain has a potato processing plant, John and his colleagues were already actively seeking advice and information on how to control TPP in their crops. Through the strategic levy investment PT09004 Control of potato psyllid with an IPM strategy, John was involved in the use of beneficial insects and ‘soft’ chemistry to control TPP population numbers in potato crops.

For all the details on how this strategic levy investment by Hort Innovation has helped New Zealand’s potato growers control TPP, and how the lessons from the project can help Australian growers currently dealing with TPP, check out the latest edition of AUSVEG’s Grower Success Stories: Real results from the potato R&D levy.