20 July 2012
Companion And Interrow Plantings As Part Of Sustainable Vegetable Production
Project report
Environment, On-farm and crop management and more
Capsicum, Tomatoes and more
20 July 2012
Comparative Benefit Cost Of IPM And Conventional Pest Management In Potatoes
Project report
Potatoes and Solanaceous vegetables
20 July 2012
Comparing Genetic Impact vs Supply Chain On Consumer Satisfaction
Market study
Industry development and communication, Consumer and market research and more
20 July 2012
Compiling The Nutritional And Health Benefit Information For Fresh Vegetables
Project report
Market development
20 July 2012
Composting On-farm
Fact sheet
Industry data and insights, On-farm and crop management and more
20 July 2012
Consumer insights on vegetable consumption to guide industry response and measure trends on successive years
Project report and User guide
Industry development and communication, Consumer and market research and more
20 July 2012
Continuation of the access to Asian foods newsletter project
Project report
Industry development and communication and Market development
20 July 2012
Continued Development Of Management Strategies For Western Flower Thrips And Tomato Spotted Wilt Virus In Vegetable
Project report
Pests diseases and biosecurity
20 July 2012
Control Of Amaranthus & Other Weeds In Beans
Project report
On-farm and crop management
Beans and Legumes
Amaranthus is a common weed in bean production areas. Being a very competitive weed, it can significantly affect bean yields and it also interferes with mechanical harvesters and subsequent crops. Preliminary work conducted by Serve-Ag Pty Ltd and the Department of Primary Industry Water and Environment (DPIWE) identified five products with potential for control of Amaranthus in beans. HRDC funding was obtained in 1996 to further evaluate and develop diflufenican, clomazone, aciflourfen-sodium, dimethenamid, and sulfentrazone for control of Amaranthus and other weeds in beans.