20 July 2012
Development Of Guidelines For Sustainable Management Of Powdery Mildew In Capsicums
Project report and User guide
Pests diseases and biosecurity and Environment
Capsicum and Solanaceous vegetables
20 July 2012
Development of Hippodamia and Micromus biocontrol agents for use in Brassica and other vegetable crops
Project report
Pests diseases and biosecurity
Broccoli, Brassicas and more
20 July 2012
Development of integrated strategies for sustainable processing beetroot production
Project report
Industry development and communication, Environment and more
Beetroot and Root vegetables
20 July 2012
Development of IPM strategies and tools for Western Flower Thrips (Frankliniella occidentalis) in hydroponic lettuce
Project report
Leafy vegetables and Lettuce
20 July 2012
Development Of IPM Strategies For Potato Moth
Project report
Potatoes and Solanaceous vegetables
20 July 2012
Development Of Methods For The Rapid Detection And Elimination Of Virus Diseases Of Garlic
Project report
Pests diseases and biosecurity
Alliums and Garlic
20 July 2012
Development of native bees as pollinators of vegetable seed crops
Project report
Varieties and breeding, Industry data and insights and more
20 July 2012
Development Of New Export Markets For Australian Asparagus In The Middle East And Europe
Market study
International trade and markets, Industry development and communication and more
Asparagus and Other vegetables
20 July 2012
Development of residue management strategies and action plans for export vegetables
Project report
Pests diseases and biosecurity, International trade and markets and more
20 July 2012
Development Of Smooth Skinned, Easy To Peel Sweet Potato Using Smart State Technology
Project report
Technology and Varieties and breeding
Potatoes and Solanaceous vegetables
This project aims to establish if improving planting technique and establishment increased the yield of easy to peel sweetpotatoes. Results indicated that many of the techniques has the potential to either reduce or improve final root shape.