1 January 1970
Educational opportunities around the perceptions and aversions to vegetables through digital media – long-form video
Project overview
28/02/2019
1 January 1970
Removing barriers of food safety certification for vegetable exporters though GLOBAL G.A.P. co-certification
Project overview
International trade and markets
31/05/2018
1 January 1970
Gap analysis and economic assessment for protected cropping vegetables in tropical Australia
Project overview
1 January 1970
Addressing vegetable consumption through foodservice organisations (chefs, TAFES and other training institutions)
Project overview
1 January 1970
On farm evaluation of vegetable seed viability using non-destructive techniques
Project overview