This ute guide, with the title ‘Brassica Best Practice Integrated Pest Management’ promotes good forward planning and the careful design of a brassica crop production system to minimise the risk of pest, weed and other problems and reduce the need for chemical control. It is a spiral bound field guide that provides information about an IPM approach including monitoring, hygiene, weed control and designing the production system. Information is also provided on the individual insects, diseases and other common pests such as slugs and snails and nematodes, in terms of infestation risk factors, appropriate cultural practices, chemical controls etc.