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22 April 2020

Jamie Jurgens: Focus on soil sustainability

Article
Environment and Grower profile
Beans, Capsicum and more
21 April 2020

ABARES Weekly Australian climate, water and agricultural update

Article
Environment and Industry data and insights
21 April 2020

Perseverance pays off for Camilla

Article
Grower profile
21 April 2020

Update your workforce needs on the Harvest Trail jobs board

Article
Careers and workforce
21 April 2020

Remote extension tips & tools

Article
21 April 2020

Step-by-step guide to nitrate field testing

Article and User guide
On-farm and crop management
21 April 2020

AUSVEG advocacy update

Article
Grower profile

Water use efficiency is a critical issue for yield and profit in the vegetable industry.

Apart from the water savings possible from the introduction of methods like sub-surface drip irrigation and computer-controlled overhead sprinklers, precise water management also helps to achieve high product quality.

The take-up of more efficient high-tech irrigation systems in all Australian vegetable production regions remains ongoing, with some growers yet to be convinced that the benefits outweigh the set-up costs.

A Hort Innovation-funded project, completed in 2006, delivered a series of reports detailing water use in the major vegetable production regions and associated river catchments.

Click here to read the report.