22 April 2020
Jamie Jurgens: Focus on soil sustainability
Article
Environment and Grower profile
Beans, Capsicum and more
21 April 2020
ABARES Weekly Australian climate, water and agricultural update
Article
Environment and Industry data and insights
21 April 2020
Update your workforce needs on the Harvest Trail jobs board
Article
Careers and workforce
21 April 2020
Step-by-step guide to nitrate field testing
Article and User guide
On-farm and crop management
Water use efficiency is a critical issue for yield and profit in the vegetable industry.
Apart from the water savings possible from the introduction of methods like sub-surface drip irrigation and computer-controlled overhead sprinklers, precise water management also helps to achieve high product quality.
The take-up of more efficient high-tech irrigation systems in all Australian vegetable production regions remains ongoing, with some growers yet to be convinced that the benefits outweigh the set-up costs.
A Hort Innovation-funded project, completed in 2006, delivered a series of reports detailing water use in the major vegetable production regions and associated river catchments.
Click here to read the report.

