Onion Fund

Project
Novel technologies and practices for the optimisation of pollination within protected cropping environments
Phenomenom – The Good Mood Food Module
Australian onions nutritional literature review
Onions foodservice farm tour and education pilot
Feasibility study into opportunities for high-technology horticulture production in urban environments
Phenomenom extension project
Scanning technologies for horticultural packhouses
Seasonal horticulture labour demand and workforce study
Regulatory Support and Co-ordination
Onion domestic marketing plan FY25
VegNET 3.0
Australian Horticulture Statistics Handbook 2021-22 to 2023-24
Horticulture Impact Assessment Program 2023/24 to 2025/26
Chemical residue report to support Australia’s Country Recognition Arrangement (CRA) with Indonesia (2024-2029)
Strategic Agrichemical Review Process (SARP) 2023 updates
Horticulture National Lean Leaders Program
Optimising trade in the Australian vegetables industry
Valuing the sustainability story of the Australian vegetable and onion industries
Category and Consumer Impact Monitor
Accelerating early access to emerging tech for vegetable growers
Early Identification of Onion Diseases – The Key to Their Strategic Management
Future proofing onion health: management of rot diseases of onions
National Agrichemical Management Program
Accelerating adoption of Area Wide-Integrated Crop Management in vegetable, onion and potato growing regions
Regulatory support and response co-ordination (pesticides)
Vegetable Industry study tours
One survey for vegetable, onion and potato levy funded projects
Rapid test and fungicide resistant screening for Stemphylium leaf blight in onion
Quantium scan tracking FY25/26: Veg & onion
Addressing herbicide resistance and control failures in ryegrass management for onions, carrots, and rotational crops

Vegetable Fund

Project
Companion And Interrow Plantings As Part Of Sustainable Vegetable Production
Coordination Meeting For Reviewing Cadmium Issues In Potatoes & Vegetables
Enhancing Root And Soil Health In Tomato And Melon Cropping Systems
Novel technologies and practices for the optimisation of pollination within protected cropping environments
Market research around the opportunity to create more vegetable snacking options to quantify market size
Phenomenom – The Good Mood Food Module
Feasibility study into opportunities for high-technology horticulture production in urban environments
Scanning technologies for horticultural packhouses
Seasonal horticulture labour demand and workforce study
Regulatory Support and Co-ordination
Growing Leaders
Guava root knot nematode identification and management
Australian Horticulture Statistics Handbook 2021-22 to 2023-24
Horticulture Impact Assessment Program 2023/24 to 2025/26
Chemical residue report to support Australia’s Country Recognition Arrangement (CRA) with Indonesia (2024-2029)
Horticulture National Lean Leaders Program
Optimising trade in the Australian vegetables industry
Valuing the sustainability story of the Australian vegetable and onion industries
Addressing key challenges in Australian baby leaf production
Management of nematodes – a workshop to identify vegetable industry needs
Improved Management Strategies For Silverleaf Whitefly In Vegetable Crops
Integrated Disease Management For New Diseases Of Asparagus
Beetroot Stand Management
Carrot supply information intelligence scoping project
Benchmarking vegetable integrated pest management systems against other agricultural industries
Category and Consumer Impact Monitor
Generation of residue data for pesticide minor use permit applications in horticulture crops 2015/16
Increasing vegetable consumption by 2030: Program Coordinator (Plus One Serve)
Antimicrobial resistance in the vegetable industry
AgriFutures Horizon Scholarship
Management of viral diseases for the Australian vegetable industry
Annual Vegetable Industry Seminars 2025-2027
Exploring AI Applications for the Vegetable Industry
Accelerating early access to emerging tech for vegetable growers
One survey for vegetable, onion and potato levy funded projects
Evaluating mechanical harvest solutions in Australia
Plant-based protein for sustainability and healthy aging
Optimising Capsicum and Chilli quality
National Agrichemical Management Program
Accelerating adoption of Area Wide-Integrated Crop Management in vegetable, onion and potato growing regions
Regulatory support and response co-ordination (pesticides)
Vegetable Industry study tours
Foundational data for Farm Gate and Mobile Farm projects
Partnering with Vegetables Western Australia to strengthen VegNET engagement of culturally and linguistically diverse communities
Onion industry biosecurity strategy Phase I
Quantium scan tracking FY25/26: Veg & onion
Addressing herbicide resistance and control failures in ryegrass management for onions, carrots, and rotational crops
Maximising Carrot Packout