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2 June 2020

International Freight Assistance Mechanism: Update

Article
International trade and markets
31 May 2020

Sampling for Candidatus Liberibacter solanacearum (CLso

Project overview
Potatoes
31/05/2020
30 May 2020

Improving safety of vegetable produce through on-farm sanitation, using electrolysed oxidising (EO) water

Project overview
Environment and On-farm and crop management
31/05/2020
26 May 2020

Video: Fall armyworm and what to look for

Article and Video
Pests diseases and biosecurity
26 May 2020

Changes to how growers can manage fall armyworm

Article
Pests diseases and biosecurity
26 May 2020

Labour supply

Article
Careers and workforce
26 May 2020

Call for NT stakeholders to join new VegNET project

Article
Industry development and communication and Regional development
26 May 2020

Government not proceeding with Biosecurity Imports Levy

Article
Pests diseases and biosecurity and International trade and markets
26 May 2020

Explorewithtree: Your COVID hiring solution

Article
Careers and workforce

The home-delivered fruit and vegetable box has been one of the economic winners during COVID-19 isolation.

In particular, the demand for organically grown produce has sky-rocketed.

On Sunday 24 May, ABC’s Landline program aired a segment discussing the ways COVID-19 has benefited some of Australia’s organic vegetables growers.

The segment outlined the advantages of the newly established Fruit and Vegetable Consortium, made up of 11 members including AUSVEG, Nutrition Australia, the Cancer Council of Victoria and other organisations with an interest in increasing vegetable and fruit consumption.

Click here to view the segment hosted by journalist and Landline host, Pip Courtney.

Read more about the Fruit and Vegetable Consortium here.