Knowledge Hub

Search for vegetable, potato and onion industry R&D reports, articles, resources, multimedia and more.

  • Format

  • Topic

  • Crop

  • Reset
  • Reset
31 January 2025

Onion fusarium basal rot guide

Project report and User guide
Pests diseases and biosecurity
Onions
26 January 2025

Global scan of current registered agrichemical and management options to control weeds in onion crops across the US, EU, NZ and Australia

Project report and User guide
Pests diseases and biosecurity and Chemicals & pesticides
Onions
15 January 2025

Using technology to manage on-farm biosecurity

Video
Pests diseases and biosecurity and Technology
Asian leafy vegetables, Spring onions/green shallots and more
14 January 2025

The Onion Report for Health Professionals

Fact sheet
Consumer and market research and Health and nutrition
Onions
1 January 2025

Leafy Asian Veg insights: Explore key sales metrics and buying habits for Leafy Asian Veg December 2024

Market study
Consumer and market research
Asian leafy vegetables and Leafy vegetables
1 January 2025

Carrots insights: Explore key sales metrics and buying habits for Carrots December 2024

Market study
Consumer and market research
Carrots and Root vegetables
24 December 2024

Vegalogue #24 – R&D Edition: Good biosecurity saves costs for Butler Market Gardens

Podcast
Pests diseases and biosecurity and Technology
Asian leafy vegetables, Spring onions/green shallots and more
17 December 2024

The relationship between soil health, crop nutrition, and storage quality of onions

Fact sheet
Postharvest and supply chain and On-farm and crop management
Onions
16 December 2024

What is Tomato brown rugose fruit virus?

Article
Pests diseases and biosecurity
Capsicum, Chillies and more

Soil health, soil biology, crop nutrition, and storage quality of onions are interconnected. Healthy soil promotes optimal nutrient availability and plant growth, which directly influences onion quality, including its ability to hold up under storage conditions.

This fact sheet outlines the relationship between soil health, crop nutrition, and storage quality of onions.