- FPSC – Fresh produce safety centre - resources
- Guidelines for fresh produce food safety
- Understanding the gaps - 2015 literature review
- Horticulture industry crisis response
- Harmonised Australian Retailer Produce Scheme - HARPS – Hort Innovation
- Australian Farmers markets association food safety guide - here
- Understanding market access (AUSVEG)
- Export resources (AUSVEG)
- PMA AN-Z food safety initiative
- FSANZ
- Tasmanian Institute of Agriculture - Food Safety Centre and Knowledge Portal
- WA Department of Primary Industries and Regional Development – Quality Assurance schemes for fresh produce
- Queensland Department of Agriculture and Fisheries – Quality Assurance in Farm management
- Department of Health – Food Regulation – OzFoodNet (health surveillance network)
- The Consumer Goods Forum