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18 May 2026

Pricing squeeze on vegetable growers confirmed in latest official statistics

Article
Consumer and market research and Industry data and insights
18 May 2026

Pledge for More Veg: Backing growers by driving demand

Article
Consumer and market research and Health and nutrition
18 May 2026

The protein transition: A growing opportunity for Australian vegetable growers

Article
Consumer and market research and Health and nutrition
5 May 2026

Pumpkin insights: Explore key sales metrics and buying habits – Mar 2026

Market study
Consumer and market research and Industry data and insights
Pumpkins and Cucurbits
5 May 2026

Cucumber insights: Explore key sales metrics and buying habits – Mar 2026

Market study
Consumer and market research and Industry data and insights
Cucumber and Cucurbits
5 May 2026

Broccoli insights: Explore key sales metrics and buying habits – Mar 2026

Market study
Consumer and market research and Industry data and insights
Broccoli and Brassicas
14 April 2026

Celery insights: Explore key sales metrics and buying habits – Feb 2026

Market study
Consumer and market research
Celery
3 March 2026

Australian onions: From pantry staple to flavour obsessions

Article
Consumer and market research and Marketing
Onions and Alliums
27 February 2026

Tackling Australia’s vegetable consumption crisis in cost-of-living crunch

Article
Consumer and market research and Health and nutrition
17 February 2026

Fresh Vegetables: A Full Year in Review – 2025

Fact sheet and Market study
Consumer and market research
1 2 3 20

Get a quick snapshot of the biggest trends shaping Australia’s fresh vegetable performance in 2025. This article unpacks the standout categories, shifting shopper behaviours, and the cultural and convenience‑led forces driving growth across the market.
Some key highlights include:

 Top performers of 2025: Potatoes, carrots and onions continue to dominate Australian baskets.
– Fastest‑growing vegetables: Sweetcorn, cabbage and garlic lead the pack — with growth strongly influenced by Asian cuisine trends and changing household cooking habits.
 Viral moments matter: TikTok‑driven trends like the “cucumber salad” helped turbo‑charge cucumber interest, especially among shoppers under 35.
– Convenience is booming: Pre‑packed broccolini, capsicum and celery all delivered double‑digit growth as time‑poor households look for easy options.
– Snacking veg on the rise: Baby cucumbers and baby carrots continue their rapid climb, as more Australians reach for vegetables between meals.
 Where shoppers buy is shifting: Non‑major supermarkets and online channels outperformed major supermarkets, reflecting strong value‑seeking behaviour.