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Pre-harvest practices that will increase the shelf-life and freshness of vegetables
Consumer satisfaction and value chain development are key priorities for the vegetable industry. Quality, including freshness and shelf-life, the length of time produce remains fresh … Read more
Pre-harvest practices that will increase the shelf-life and freshness of vegetables
Consumer satisfaction and value chain development are key priorities for the vegetable industry. Quality, including freshness and shelf-life, the length of time produce remains fresh … Read more
Soil Health
A fact sheet outlining the importance of soil health in promoting plant health and maintaining environmental quality, the characteristics of good soils and poor soils … Read more
Identifying and sharing postharvest best practice on-farm and online
This project has compiled and communicated the latest in postharvest technology for vegetables. Information has been collated from the scientific literature, books and reports. In … Read more