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Single or mixed cover crops – what’s the best fit for vegetable production?
You’ve nailed single species cover crops use on your farm and are now considering the next step. If you jump on the web, mixed-species mixed … Read more
Boosting mycorrhizal fungi in vegetable crops: Is it required and what can you do?
The vegetable industry has a growing interest in soil health and beneficial soil microbes, including mycorrhizal fungi. Getting the benefits from mycorrhizal fungi under commercial … Read more
New cover cropping resource for vegetable growers
Vegetable growers across the country are turning to cover crops to improve their soil. To help growers, Applied Horticultural Research (AHR) has put together the … Read more
Triple threat to your vegetable brassica crops
— By Andrew Daly Plant Health Diagnostic Service, Elizabeth Macarthur Agricultural Institute Viruses are currently circulating among vegetable brassica crops in the Sydney basin. Recently, … Read more
Article: Should you be making hay from your cover crop?
The Soil Wealth and Integrated Crop Protection project, delivered by RM Consulting Group and Applied Horticultural Research, have produced an article about whether growers should … Read more
Deon Gibson optimises production with cover cropping
Research into cover cropping aims to combine new practices that growers like Tasmania’s Deon Gibson can use to improve yields and ultimately increase prices.