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Development Of A Universal Grading System For Ware Potatoes In Western Australia
This study investigates the importance of coordination and effective communication between various sectors in the supply chain. The highest priority by supply chain members was … Read more
Development of a Vegetable Education Kit
Children’s consumption of vegetables is below the daily recommendations in Australia and in many countries worldwide. As many nutrition intervention approaches have been found to … Read more
Development Of An Integrated Pest Management Program In Celery
This project allowed for the identification of the major and minor pests of celery, with the development of specific control measures including identification of biological … Read more
Development Of An Onion Downy Mildew Forecasting System
Investigations address improved management strategies for onion downy mildew in Lockyer Valley onion crops, including fungicide control schedule related to weather patterns and replace current … Read more
Development Of Biological Control Of Potato Wireworm
This project aimed to test and develop a biological control agent for use against the potato wireworm, Hapatesus hirtus. The biological control agent was a … Read more
Development Of Biological Controls For Sclerotinia Diseases Of Horticultural Crops In Australia
The report covers research into the biological and chemical control of Sclerotinia lettuce drop (SLD) and the use of soil amendment and cultural strategies for … Read more
Development Of Crop Management Strategies For Improved Productivity And Quality Of Potatoes Grown On Highly Acid Soils
This project was undertaken to study the effect of soil acidity on potato yield, quality and chemical composition. The specific objectives of the study were … Read more
Development Of Cultural Control Methods For Pests Of Leafy Vegetables
Report summarises results of research undertaken to investigate cultural control options that would encourage populations of predatory insect and mites that prey on pests of … Read more
Development Of Descriptive ‘Model Tomato’ For Exports To New Zealand
This project was designed to compare a range of physical, chemical and physiological characteristics of two newer commercial tomato cultivars “Eagle” and “Tempest” with the … Read more
Development of effective pesticide strategies compatible with IPM management used on farm
This project has developed ‘best practice programs’ for vegetable growers and researchers, providing detailed, practical information on various fungicide-control options for specific vegetable diseases with … Read more
Development Of Extreme Resistance ( Immunity ) To Common Scab Disease Within Current Commercial Cultivars
Thie project has enabled the sustainable management of common scab disease of potato based on resistance within commercial cultivars, development of valuable export potato lines … Read more
Development Of Guidelines For Sustainable Management Of Powdery Mildew In Capsicums
Report summarises the findings of a study which examines the control options of powdery mildew in capsicums and developing guidelines for the sustainable management of … Read more