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Training Program For Growers On Pests And Natural Enemies In vegetable Crops
Vegetable growers are under increasing pressure to reduce pesticide use in crops due to insecticide resistance problems, environmental concerns and marketing pressure. A key component … Read more
Trial Training Program For Granite Belt Vegetable Growers On Pest And Beneficials
This project aimed at developing a training program consisting of laboratory and field workshops and a manual for Granite belt vegetable growers on pests and … Read more
Trichogramma Wasps In Vegetable IPM Programs
This project investigated and compared conventional chemical insecticide practices with a combination of natural egg parasitism and applications of nucleopolyhedrosis virus.
Understanding and managing impacts of climate change and variability on vegetable industry productivity and profits
The Australian vegetable industry has recognised that issues around climate variability and climate change may affect growers and the broader industry. This review was commissioned … Read more
Understanding and managing impacts of climate change in relation to government policy, regulation and energy efficiency
Federal Government policies and regulations in relation to climate change, while intended to have a positive effect on the nation’s environmental performance, may at the … Read more
Understanding attributes that Inhibit the purchase and consumption of vegetables – Capsicum and Asian Greens
Key Components The research project consisted of two key components: – Exploratory qualitative research – Online quantitative research The qualitative research consisted of three separate … Read more
Understanding spatial variability in potato cropping to improve yield and production efficiency
This research project aimed to pioneer an understanding of the extent and causes of within-field spatial variation in Tasmanian potato yield using a range of … Read more
Understanding Spatial Variation In Sweetcorn Production
Project seeks to quantify the amount of variation in sweet corn production systems and future research and application opportunities of differential management strategies.
Understanding The Causes Of Sudden Wilt Of Capsicum
Project details research which determined the causes of sudden wilt within capsicum crops, with trials and experiments undertaken revealing both environmental factors and pathogens are … Read more
Understanding The Elements And Adoption Of Environmental Best Practice In Horticulture
This study forms the second stage of a Horticultural Environmental audit. It was undertaken to identify; practices which minimise the environmental impact, increase understanding capacity, … Read more
Understanding The Implications Of Pastures On The Management Of Soilborne Diseases Of Seed Potatoes
This project investigated the effects of different pasture species on soil-borne pathogens, disease and yield of potatoes. The project sought to establish principles for the … Read more
Understanding The Use Of Chicken Manure In Vegetable Production On Sandy Soil
This study provides information on chicken manure and its use within vegetable farms in most production areas of Western Australia.