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Best Practice – Powdery Mildew in Vegetables

This 27-page booklet presents an Integrated Crop Management (ICM) and Integrated Pest Management (IPM) approach to the control of Powdery mildew. This approach aims to … Read more


Best Practice – Sclerotinia in Green Beans

This 21-page booklet presents an Integrated Crop Management (ICM) and Integrated Pest Management (IPM) approach to the control of Sclerotinia in green beans. This approach … Read more


Best Practice – Sclerotinia in Lettuce

This 22-page booklet presents an Integrated Crop Management (ICM) and Integrated Pest Management (IPM) approach to the control of Sclerotinia in lettuce. This approach aims … Read more


Biological And Chemical Control Of Rhizoctonia

Project documents the experiments undertaken which tested the ability of the fungicides and biological agents to reduce sclerote viability on Tubers. Laboratory, shadehouse and field … Read more



Capsicum Breeding For Tospo Virus Resistance

The report details about the identification of resistances to tospo viruses affecting capsicums in Australia and the integration of resistance in capsicum breeding material. Research … Read more


Capsicum virus diseases

Diseases caused by viruses are among the most common cause of loss to capsicum growers across Australia. Symptoms of several virus diseases often appear to … Read more



Cause And Control Of New Lettuce Diseases

Black root rot of lettuce caused by the fungus Chalara elegans was found in crops on the eastern Darling Downs, Granite Belt, Brisbane metropolitan region … Read more



Cavity spot disease of carrots

In Western Australia, cavity spot disease of carrots is caused by the soil borne fungus Pythium sulcatum. Cavity spots are small elliptical lesions – usually … Read more