Search results
Workshop: Food extrusion demonstration (Werribee South)
Levy-funded project VG15076 Creating value from edible vegetable waste is developing new ways to improve recovery of edible material, with a focus on brassica vegetables and carrots. … Read more
Workshop: Food innovation (Sale)
Only one out of ten new food products survive the first year. There’s no magic bullet, but the Food Innovation Centre at Monash can provide … Read more