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Etch Resistance Development In Butternut Pumpkin
This project has allowed the development of butternut lines with a high degree of resistance to etch. This is in combination with other desirable agronomic … Read more
Evaluating A Product For Enhancing Dormancy And Storage Qualities Of Potatoes
The study discusses the implications that environmental conditions, including temperature, humidity and air movement that effect the storage of potatoes. Along with this alternatives to … Read more
Evaluating sweetpotato varieties to meet market needs
Everybody loves Australian-grown sweetpotatoes. In 2009/10, Queensland and northern New South Wales producers marketed 850,000 cartons. Back then, you could just about guarantee the sweetpotato … Read more
Evaluating the success of VG12045/069/070 Barriers & Drivers of Vegetable Consumption & Purchase
The study was piloted with six vegetable commodities – VG12045: Broccoli and pumpkin – Colmar Brunton. – VG12069: Cauliflower and green beans – CSIRO. – … Read more
Evaluating Water Secure Sites
This project identified and trialled totally new growing regions in regions in regional Australia for a range of whole head and baby leaf lettuce crops … Read more
Evaluation And Commercialisation Of Common Scab Resistant Clones Of Commercial Potato Varieties
This project aims to enable the sustainable management of common scab disease, development of current commercial cultivars exhibiting disease durability, creating effective disease control strategies … Read more
Evaluation And Development Of New Potato Genotypes In South Australia
This project evaluated and identified new potato varieties for washing and processing markets, with releases of the trials carried out being commercially grown within Australia. … Read more
Evaluation And Development Of Onion Varieties For Domestic And Export Markets
This project was instigated by the Heavy Produce Committee of the Queensland Fruit and Vegetable Growers because of concerns with the available onion varieties to … Read more
Evaluation Of A Disease Forecasting Model To Manage Late Blight (Septoria) In Celery
Report provide details and outcomes a study into late blight celery which investigated efficacy and economics of the TomCast disease forecasting model for timing fungicide … Read more
Evaluation Of Aroma And Pungent Principles In Raw Ginger
This project was undertaken to evaluate raw ginger grown on several farms supplying ginger processing factory. As the two most important criteria used by overseas … Read more
Evaluation of automation and robotics innovations: developing next generation vegetable production systems
Farm visits, grower forums and industry surveys created an abundance of ideas on the potential application of automation, robotics and sensing technologies in field and … Read more
Evaluation of commercially available farm management software programs for the vegetable industry
Australian vegetable growers are adopting new farm management practices and technologies and adjusting the scale, mix and scope of their operations in response to seasonal … Read more