Search results
Growing Leaders 2012 – National Vegetable Industry Leadership Program
Growing Leaders 2012 – National Vegetable Industry Leadership Program successfully completed its third and final year of delivery under current funding arrangements. The program has … Read more
Heat Disinfestation Of Vegetables For Access To Interstate And New Zealand Markets
This project was responsible for the creation a new disinfection treatment of Tomatoes against fruit flies to meet quarantine requirements for interstate trade and trade … Read more
Heat Treatment Of Tomatoes For New Zealand – Commercial Prototype Development
This project seeks to identifiy a commercial partner, to refine and evaluate the design features of a heat treatment system in order to demonstrate to … Read more
Horticulture Commercialisation Casebook
The Commercialisation casebook seeks to fill the significant information gap for all the Australian Horticulture Industries and promote the selection of the best practice commercialisation … Read more
Horticulture Data Audit
This project led to the development of a straightforward, easily implemented and transparent strategy to develop recommendations for collating identified industry data and information needs … Read more
Implementation Of The Freshcare On Farm Food Safety Program
Project investigates the implementation of the freshcare program, a project developed as an on farm food safety program for the fresh produce industries. The project … Read more
Improved Productivity Of The French Fry Industry In Victoria
This project aimed to improve the productivity of the French Fry Industry in Victoria. It undertook studies on seed management, effect of latitude on Russet … Read more
Improving Australia’s competitiveness in the Mauritius export seed market
Mauritius has been an important market for Australian potato seed with Western Australia being the major supplier in recent years. Mauritius is diversifying its agricultural … Read more
Improving International Competitiveness Of The French Fry Potato Industry In SE South Australia
This project developed and delivered a Potato Crop Management Service (PCMS) which is a modular crop management service assisting growers to adopt the latest technology … Read more
Improving The International Competitiveness Of The Processing Sweet Corn Industry In New South Wales
This two-year project was undertaken to identify processing sweet corn production limitations and researching and extending solutions. It covered a broad spectrum of cultural practices … Read more
Improving the market development for Asian vegetables
This report targeting all members of the Asian vegetable supply chain, including growers, wholesalers, retailers, food service providers, food media and even consumers, aims to … Read more
Increasing Children’s liking for and consumption of vegetables: the effects of exposure, modelling and reward.
This project was undertaken to determine the effectiveness of a parent-led intervention to improve the consumption of vegetables among young children, by addressing the commonly … Read more