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Salinity management
This fact sheet looks at salinity as a management issue, and outlines strategies for measuring and dealing with excessive salinity in greenhouse soils.
Understanding The Causes Of Sudden Wilt Of Capsicum
Project details research which determined the causes of sudden wilt within capsicum crops, with trials and experiments undertaken revealing both environmental factors and pathogens are … Read more
Understanding attributes that Inhibit the purchase and consumption of vegetables – Capsicum and Asian Greens
Key Components The research project consisted of two key components: – Exploratory qualitative research – Online quantitative research The qualitative research consisted of three separate … Read more
Tobamoviruses – tobacco mosaic virus, tomato mosaic virus and pepper mild mottle virus – Integrated virus disease management (Vietnamese)
This 2-page fact sheet discusses tobacco mosaic virus (TMV), tomato mosaic virus (ToMV) and pepper mild mottle virus (PMMV), their host plants and the symptoms … Read more
Tobamoviruses – tobacco mosaic virus, tomato mosaic virus and pepper mild mottle virus – Integrated virus disease management (Khmer)
This 2-page fact sheet discusses tobacco mosaic virus (TMV), tomato mosaic virus (ToMV) and pepper mild mottle virus (PMMV), their host plants and the symptoms … Read more
Tobamoviruses – tobacco mosaic virus, tomato mosaic virus and pepper mild mottle virus – Integrated virus disease management
This 2-page fact sheet discusses tobacco mosaic virus (TMV), tomato mosaic virus (ToMV) and pepper mild mottle virus (PMMV), their host plants and the symptoms … Read more
Sustainable Production Of Quality Capsicums In Carnarvon
The project facilitates the development of sustainable quality capsicum production in Carnarvon. This involved the identification of suitable varieties that will meet quality specifications and … Read more
Sustainable integrated control of foliar diseases in greenhouse vegetables
This project involves the assessment of foliar diseases among cucumber, capsicum and eggplant crops in commercial greenhouses, in conjunction with the collection of climate data, … Read more
Setting up for the next crop by optimising soil condition & caring for seedlings
This fact sheet reviews techniques and practices for preparing for your next crop, including: soil testing, fallowing, rotating, ripping, leaching, fumigating, composting, pre-plant nutrient replacement … Read more
Vegetable Production in Queensland
This fact sheet lists important production statistics relating to capsicum, chillies, peppers, lettuces, french and runner beans, and potatoes in Queensland.
Rearing Orius for vegetable industry
The main purpose of the project was to develop a mass rearing system for Orius armatus so that it could be used by the vegetable … Read more
Project Harvest: Vegetable Consumer and Market program
There is an increasing need in Australia’s horticulture industry to monitor and gauge consumer perception and behaviour in relation to fresh vegetables. Colmar Brunton conducts … Read more