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21 July 2020
21 July 2020

Webinar: Insights into community trust for the industry

Community trust relates to the nature of the relationship between industries and the social context in which they operate. Decreasing trust can lead to reduced industry […]
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21 July 2020
21 July 2020

AUSVEG latest advocacy activities

Click here to read AUSVEG’s latest update on its advocacy activities. One of the biggest issues facing growers in this difficult time is labour and the […]
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21 July 2020
21 July 2020

Quad bike safety standard fact sheet

The ACCC has produced a new quad bike safety standard fact sheet to answer questions it has received in relation to the quad bike safety standard. […]
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21 July 2020
21 July 2020

Tips to manage brown etch on butternut pumpkins

They say beauty is more than skin deep – and that’s certainly the case for brown etch on butternut pumpkins. While these blemishes do not affect […]
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21 July 2020
21 July 2020

In depth insight into the detection of fall armyworm in Australia

Fall armyworm is an invasive pest that has been reported to feed on more than 350 plant species, and impacts economically important cultivated grasses such as […]
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21 July 2020
21 July 2020

Have you planned your workforce needs?

AUSVEG urges growers to assist industry bodies and the Federal Government by planning their workforce needs earlier, and where possible, advertise their needs earlier via the Harvest Labour Services […]
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20 July 2020
20 July 2020

AUSVEG Advocacy Activities – 17 July 2020

Workforce access during the COVID-19 pandemic We are in extraordinary times in 2020 and with the current outbreak of COVID-19 it is clear we still have […]
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20 July 2020
20 July 2020

AUSVEG Advocacy Activities – 17 July 2020

Workforce access during the COVID-19 pandemic We are in extraordinary times in 2020 and with the current outbreak of COVID-19 it is clear we still have […]
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14 July 2020
14 July 2020

Attracting and developing the next generation of hort leaders

A project under the Hort Frontiers Leadership Fund is engaging graduate students with the horticulture industry. It involves a Graduate Engagement Program with a two-phase approach […]
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14 July 2020
14 July 2020

Flashback to key findings from the East Gippsland Vegetable Innovation Days

Two months have already passed since the East Gippsland Vegetable Innovation Days (EGVID) in Lindenow, Victoria, which transitioned to a virtual event this year. If you […]
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14 July 2020
14 July 2020

Traceability in action

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14 July 2020
14 July 2020

Ensuring biosecurity risks don’t sail into Australia

Around 500 non-commercial boats/yachts and 19,000 commercial vessels arrive in Australia each year, and many of these have the potential to carry exotic pests and diseases. […]
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14 July 2020
14 July 2020

Farm Chat: Arnott’s Vegetable Farms

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8 July 2020
8 July 2020

International Freight Assistance Mechanism (IFAM) extension: Industry briefing summary

An industry briefing on the International Freight Assistance Mechanism (IFAM) extension was held this morning, 8 July. The briefing was recorded and will be available on […]
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7 July 2020
7 July 2020

Harvest to Home: Capsicum: the feel-good crunch

Hort Innovation has worked with global information and measurement company, Nielsen, to bring growers the largest series of insights into market performance and shopping behaviour yet. […]
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7 July 2020
7 July 2020

Freight flights boost for Australian exporters

AUSVEG has welcomed the government’s announcement to extend the International Freight Assistance Mechanism (IFAM) until the end of the year, which will allow Australia’s vegetable grower-exporters […]
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7 July 2020
7 July 2020

IA-CEPA trade agreement, ensures vegetable growers can benefit from Indonesia’s economic growth

A new trade era with one of the fastest growing economies has commenced, with the Indonesia-Australia Comprehensive Economic Partnership Agreement (IA-CEPA) taking effect on 5 July. The IA-CEPA agreement […]
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7 July 2020
7 July 2020

Scientifically safeguarding the value of premium produce

Global leader in supply chain integrity and provenance science, Source Certain, studies the relationship between a product and its environment using a number of scientific methods. […]
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3 July 2020
3 July 2020

IFAM extended until end of 2020

The International Freight Assistance Mechanism (IFAM) has had an additional $240 million in funding committed by government to extend the program until the end of the […]
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3 July 2020
3 July 2020

Extension of investment in airfreight critical to continuing Australian vegetable exports during COVID-19

3 July 2020 AUSVEG, the industry representative for Australia’s vegetable and potato growers, has welcomed the government’s announcement to extend the International Freight Assistance Mechanism until […]
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30 June 2020
30 June 2020

E.E. Muir & Sons’ decade of support for the Australian vegetable industry

AUSVEG is proud to announce that E.E. Muir & Sons has reinstated its Strategic Partnership agreement for the 10th consecutive year. Australian owned since 1927, E.E. Muir […]
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30 June 2020
30 June 2020

Horticulture Award: Update on annual wage review

Last Friday, the Fair Work Commission announced it would increase the national minimum wage and the modern award minimum wages by 1.75 per cent. The COVID-19 pandemic […]
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30 June 2020
30 June 2020

Australians need to buy more vegetables to meet the dietary guidelines

AUSVEG is urging Australians to buy more vegetables to give themselves the best opportunity to meet the guidelines for vegetable intake, following the release of a […]
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30 June 2020
30 June 2020

Hort Innovation Insights webinar series

Hort Innovation recently held the second webinar as part of its Insights series, helping growers understand the market environment for the foodservice sector and impacts for fresh […]
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30 June 2020
30 June 2020

Managing waste in the horticulture sector

With the prohibition of exporting waste and recyclable plastics from Australia occurring from mid-2021, fertiliser manufacturers are exploring novel ways to dispose their recyclable packaging, such […]
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30 June 2020
30 June 2020

Case study: Managing sodicity in vegetable crops

Do you know the difference between sodicity and salinity? While the two are similar, sodicity can still have a negative impact on soil structure and crop […]
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30 June 2020
30 June 2020

Event: Women in hort virtual bus tour of Wide Bay-Burnett

Women working in the horticulture industry in the Wide Bay-Burnett are invited to attend a special industry luncheon and virtual bus tour on Thursday 16 July from 9:30am […]
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30 June 2020
30 June 2020

FiftyFive5’s Category and Consumer Impact Monitor

Hort Innovation is working with research company FiftyFive5 to provide the industry access to regularly updated information about consumer attitudes and behaviours during COVID-19, through FiftyFive5’s Category and […]
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30 June 2020
30 June 2020

Ag Chem Update: Regulatory Support and Coordination

Growers can keep up-to-date with key information regarding domestic and international pesticide regulations via Ag Chemical Updates. The updates are produced as part of the Hort […]
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30 June 2020
30 June 2020

Winner of the AUSVEG Pest and Disease Management survey prize

AUSVEG would like to congratulate Daniel Hoffmann from South Australia, on winning the prize draw following our recent Pest and Disease Management survey! We also thank […]
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30 June 2020
30 June 2020

Natural resource management webinar series

The University of Melbourne has launched a 21-part webinar series covering 10 topics in natural resource management issues. Delivered by the University’s leading science academics from an Australian […]
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29 June 2020
29 June 2020

Australians need to buy more vegetables to meet the dietary guidelines

30 June 2020   AUSVEG, the peak industry body for vegetable growers, is urging Australians to buy more vegetables to give themselves the best opportunity to […]
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23 June 2020
23 June 2020

National Varroa Mite Eradication Program update

An Asian honey bee (Apis cerana Java genotype) nest was was found on 28 April in the port area of Townsville, Queensland, with scientific analysis of […]
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23 June 2020
23 June 2020

Produce packaging product wins PMA A-NZ’s Tech Innovation Award

Disruptive Packaging and its Uniquor product has been awarded Australasia’s premier Tech Innovation Award for the fresh produce and floral industries at the virtual PMA A-NZ Tech […]
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23 June 2020
23 June 2020

NSW situation update on cucumber green mottle mosaic virus

Join the New South Wales Department of Primary Industries (NSW DPI) on Thursday 25 June at 10.30am (AEST) for a one-hour webinar update on cucumber green mottle […]
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23 June 2020
23 June 2020

Sero-X label extension to brassica vegetables for diamondback moth

As issued by the Australian Pesticides and Veterinary Medicines Authority, the label for Sero-X insecticide has been extended for this product to now include the use of […]
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23 June 2020
23 June 2020

New resources encourage kids to become ‘pest warriors’

To engage children to become their own pest warrior, a new set of resources has been made available by the AGVIC managed Urban Plant Health Network. […]
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23 June 2020
23 June 2020

Visy: A decade of support for Australia’s vegetable industry

AUSVEG is pleased to announce global leading packaging and resource recovery company Visy has renewed its Strategic Partnership for the 10th consecutive year. The decade-long investment supporting Australian […]
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16 June 2020
16 June 2020

Increase of export fees and charges postponed

Late last year, the Department of Agriculture, Water and the Environment (DAWE) had proposed 1 July 2020 to introduce increased export certification costs for the horticulture […]
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16 June 2020
16 June 2020

Review of import conditions for veg seeds sowing

The distribution of pathogens (that cause disease) associated with seed is expanding across the world and new biosecurity risks continue to emerge. The trade in vegetable […]
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16 June 2020
16 June 2020

Key sustainability issues for hort sector identified

What are the most important sustainability factors in the horticulture sector to you? Having ethical and resilient practices, supporting healthy landscapes and meeting the challenges of […]
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16 June 2020
16 June 2020

Webinar: Cover crops and soil biology

A webinar recording from the Soil Wealth ICP project is now available on the impact of cover crops on soil biology in vegetable soils using DNA […]
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16 June 2020
16 June 2020

Podcast: Cover crops

Applied Horticultural Research has released two podcasts on cover cropping: Podcast 1: Benefits of using cover crops on your farm (9 minutes). Get inspired by Dr […]
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12 June 2020
12 June 2020

Increase of export fees and charges postponed

Late last year, the Department of Agriculture, Water and the Environment (DAWE) had proposed 1 July 2020 to introduce increased export certification costs for the horticulture […]
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11 June 2020
11 June 2020

BioAg World Congress

BioAg World Congress: an event “by the industry and for industry”. Here you meet and mingle with leaders of the industry, discuss hot topics, create solutions […]
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11 June 2020
11 June 2020

Establishing networks between veg growers and wider industry

Bundaberg Fruit and Vegetable Growers (BFVG) is the voice for fruit and vegetable growers in the Bundaberg and Wide Bay- Burnett regions. It also facilitates the […]
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11 June 2020
11 June 2020

Webinar – Manage how you use power and be rewarded

Is your SA business ready to turn its energy use into a new revenue stream?   Flow Power’s experts will discuss how its Building Intelligent Demand […]
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10 June 2020
10 June 2020

AUSVEG Advocacy Activities – 10 June 2020

Impact from COVID-19 continues While restrictions are slowly being lifted in a number of states, AUSVEG continues to engage with federal government on the flow-on impacts […]
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10 June 2020
10 June 2020

AUSVEG thanks retiring Hort Innovation Chair Selwyn Snell for his service to the industry

10 June 2020 AUSVEG, the industry representative for Australia’s vegetable and potato growers, has thanked retiring Hort Innovation Chair Selwyn Snell for his dedicated service to […]
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9 June 2020
9 June 2020

Veg growing operations investigate precision techniques

Kaushal Gunasekara is the Horticultural Technical Agronomist at Austchilli, a chilli growing operation based in Bundaberg, Queensland. Austchilli began precision agriculture (PA) practices in the mid-1990s […]
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9 June 2020
9 June 2020

iMapPESTS sentinel update

Since iMapPESTS launched two new mobile surveillance units alongside the prototype sentinel for a comparison trail at SARDI’s Waite Campus in Adelaide, the iMapPESTS team continues […]
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9 June 2020
9 June 2020

Online resource: Trade insights and updates

Hort Innovation’s international trade hub delivers information and insights to the Australian horticulture sector as we progress through and beyond the global COVID-19 situation. This resource […]
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9 June 2020
9 June 2020

Fact sheet: Managing pink rot in potatoes 

Pink rot is a soil-borne disease caused by the pathogen Phytopthora erythroseptica. This fact sheet provides information on the pathogen, its lifecycle and management options. The […]
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9 June 2020
9 June 2020

Jo Van Niekerk: Rolling up her sleeves to achieve veg industry goals

Managing key accounts and industry engagement at Boomaroo Nurseries makes Jo Van Niekerk one of the most recognisable faces in Victorian horticulture. Jo’s role in the […]
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9 June 2020
9 June 2020

Thailand FDA guidelines and changes to residue testing for fresh fruit and vegetables 

Thailand has advised it will be implementing stringent pesticide residue monitoring on fresh fruit and vegetables at the port of entry. Thailand’s Food and Drug Administration […]
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5 June 2020
5 June 2020

A new in-field tool for insect pests

Fruiting vegetables and cucurbit programs are set to benefit from a new crop protection product that has recently been registered in Australia. The insecticide has been […]
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5 June 2020
5 June 2020

Managing waste in the horticulture sector

With the prohibition of exporting waste and recyclable plastics from Australia occurring from mid-2021, fertiliser manufacturers are exploring novel ways to dispose their recyclable packaging, such […]
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5 June 2020
5 June 2020

Funding boost for organic growing operations

Four organic fruit and vegetable growing operations are the beneficiaries of a million-dollars in grants and interest-free loans that will allow them to upgrade production systems […]
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4 June 2020
4 June 2020

The times they are a-changing: how Coronavirus has changed the world

The COVID-19 pandemic has changed most aspects of our lives – how we live, how we work and how we interact with our friends and family. […]
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3 June 2020
3 June 2020

Protected cropping focus across the Top End

The popularity of protecting growing practices is rising in the Northern Territory. In this article, NT Farmers Industry Development Manager Greg Owens outlines the reasons behind […]
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3 June 2020
3 June 2020

VegNET enters Phase Two

Hort Innovation has commenced the second phase of VegNET, the vegetable industry extension program, which will fund ten regional development officers located across Australia to support […]
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3 June 2020
3 June 2020

COVID-19 trade impact on fresh vegetable exports

The emergence of the COVID-19 pandemic has led to an uncertain start to the year for levy-paying vegetable grower-exporters. Market closures, supply chain disruptions and air […]
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3 June 2020
3 June 2020

Exploring the internal issues affecting capsicums

Internal fruit rot can be a significant issue for capsicum growers. In response to this, a project is aiming to deliver capsicum growers with an integrated […]
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3 June 2020
3 June 2020

Raising biosecurity awareness on-farm and at community level

In Vegetables Australia – Winter 2020, AUSVEG Biosecurity Officer Madeleine Quirk provides an update on vegetable and potato biosecurity activities undertaken throughout the first half of […]
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3 June 2020
3 June 2020

Capsicum: The feel-good crunch

Hort Innovation has worked with global information and measurement company, Nielsen, to bring growers the largest series of insights into market performance and shopping behaviour yet. […]
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3 June 2020
3 June 2020

Veg growing operations investigate precision techniques

In 2017, a strategic levy investment was established to support the vegetable industry in adopting precision agriculture technologies. Over the last three years, the project team […]
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3 June 2020
3 June 2020

Advocating for vegetable growers to achieve long-term outcomes

As the COVID-19 crisis continues, AUSVEG and other Australian horticulture industry bodies have been working on a range of different issues, as well as investigating options […]
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3 June 2020
3 June 2020

Gaining an insight into the world of horticultural business

A program has been established to assist horticultural enterprises navigate their way through the Australian business world. With a focus on compliance and the changing legal […]
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3 June 2020
3 June 2020

Fair Farms: Managing bullying, harassment and discrimination

The horticulture industry is lucky enough to welcome workers with diverse backgrounds and experiences that make the industry an interesting and exciting place to work. However, […]
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3 June 2020
3 June 2020

National TPP surveillance program delivers first season results

A three-year investment, designed for the early detection of and preparedness for tomato-potato psyllid should it cross from Western Australia into other regions, commenced in mid-2019. […]
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3 June 2020
3 June 2020

Attention veg growers: Can you help new varieties come to life?

In this ‘Ask the industry’ column, Syngenta Product Development Specialist – Open Field Solanaceae Adam Thomas discusses the benefits for vegetable growers who collaborate with their […]
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3 June 2020
3 June 2020

Delivering data to the Australian horticulture industry

The Australian Horticulture Statistics Handbook is an analysis that combines all available data on production, international trade, processing volumes and fresh market distribution of 75 horticultural […]
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3 June 2020
3 June 2020

Mixed species cover crops stand out in Tassie trial

The Soil Wealth and Integrated Crop Protection (ICP) project works with growers nationally to put soil management and plant health research into practice. This column provides […]
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3 June 2020
3 June 2020

Mobile plant pest surveillance units unveiled

The ability to accurately monitor the timing, abundance and movement of airborne agricultural pests and pathogens is limited and fragmented across the Australian landscape. The iMapPESTS […]
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3 June 2020
3 June 2020

Investigation into viruses affecting veg continues

In this article, Dr Cherie Gambley from the Department of Agriculture and Fisheries, Queensland, provides an update on a multi-million-dollar research project that was established to […]
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3 June 2020
3 June 2020

Attracting and developing the next generation of hort leaders

A project under the Hort Frontiers Leadership Fund is engaging graduate students with the horticulture industry. It involves a Graduate Engagement Program with a two-phase approach […]
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3 June 2020
3 June 2020

Joining forces to drive Aussies’ fresh fruit and veg consumption

Australia’s leading health professionals and horticulture industry groups have teamed up to launch the Fruit & Vegetable Consortium, which brings together key organisations to collectively advocate […]
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3 June 2020
3 June 2020

‘It’s time to grow up’ with urban greening in-focus

The Hort Frontiers Green Cities Fund was established to investigate and confirm the benefits of urban greening, and then conveying those messages to the wider community. […]
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3 June 2020
3 June 2020

Biosecurity alert: Fall armyworm detected in Australia

In February this year, fall armyworm was detected on mainland Australia for the first time and has since spread across Queensland, Northern Territory and Western Australia. […]
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2 June 2020
2 June 2020

The Good Mood Food whole-of-horticulture campaign to support Australian growers

Hort Innovation has developed The Good Mood Food initiative to support the horticulture sector through the effects of recent times, which are being felt in consumer […]
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2 June 2020
2 June 2020

New Syngenta insecticide targets key chewing and sucking pests

The registration of a new insecticide from Syngenta will help control more of those chewing and sucking pests that attack fruiting vegetables and cucurbits, while it […]
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2 June 2020
2 June 2020

Recognition of Fair Farms proves industry is protecting workers

AUSVEG has welcomed the decision by Coles to incorporate the industry-led, industry-owned Fair Farms program into its ethical sourcing program for its suppliers. The Fair Farms […]
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26 May 2020
26 May 2020

Minor use permits: Fall armyworm

Hort Innovation has been successful in securing emergency minor use permits regarding fall armyworm, issued by the Australian Pesticides and Veterinary Medicines Authority. Click here to view […]
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26 May 2020
26 May 2020

Webinars: Biofumigation and cover crops

There are many brassica species and cultivars that can be grown as biofumigants or cover crops. These brassicas are typically thought of as cool seasons options […]
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26 May 2020
26 May 2020

Aaron Haby: Right-royal rewards

As South Australian potato grower Aaron Haby reflects on his 2012 tour to Belgium and the United Kingdom, it’s Queen Elizabeth II, quality and networking that […]
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26 May 2020
26 May 2020

Workshopping a road map for the next big vegetable trend

Healthy living and tailor-made diets are continuing to make their mark on Australians’ eating habits. During a Hort Innovation-funded project in 2017, Workshop Australia analysed consumer trends […]
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26 May 2020
26 May 2020

Improving processing vegetable yields through improved production practices

The processed vegetable industry is a significant contributor to the Tasmanian economy, and rising consumer demand to buy Australian-grown products created opportunities for growers to boost production. […]
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26 May 2020
26 May 2020

Farm biosecurity resources for farm workers in Australia

Plant Health Australia has developed a video, fact sheet and brochure aimed to educate the importance of understanding plant biosecurity for farm workers. For anyone working […]
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26 May 2020
26 May 2020

New initiative to help NSW growers reduce energy consumption & costs

AUSVEG Strategic Partner pitt&sherry is helping the NSW horticulture industry identify energy efficiency opportunities to reduce energy consumption and costs. The NSW Department of Industry, Planning & […]
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26 May 2020
26 May 2020

Risk of processed potato dumping

In recent weeks, AUSVEG has been working with major potato processors to understand the potential risk of processed potatoes being dumped on the Australian market from […]
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26 May 2020
26 May 2020

Recognition of Fair Farms proves industry is protecting workers

26 May 2020 – AUSVEG, the industry representative for Australia’s vegetable and potato growers, has welcomed the decision by Coles to incorporate the industry-led Fair Farms […]
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25 May 2020
25 May 2020

AUSVEG Advocacy Update – 25 May 2020

Risk of processed potato dumping Over the last couple of weeks AUSVEG has been working with major potato processors to understand the potential risk of processed […]
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20 May 2020
20 May 2020

Horticulture field day brings delegates to Melbourne’s western and eastern growing regions

On Monday 24 June, 79 participants gathered for the annual Horticulture Field Day at Hort Connections 2019. This was the first year AUSVEG had organised two […]
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20 May 2020
20 May 2020

Foreign buyers ‘Taste Australia’ at 2019 Fresh Produce Showcase

The 2019 Reverse Trade Mission culminated with the Taste Australia Fresh Produce Showcase, which once again was the capstone event for foreign buyers who participated in […]
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20 May 2020
20 May 2020

Australian growers leave their mark on foreign buyers

The Reverse Trade Mission and Taste Australia Fresh Produce Showcase continues to be a highlight for the Australian horticulture industry. In 2019, a diverse delegation of […]
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19 May 2020
19 May 2020

Women in horticulture encouraged to share their stories

The annual Women in Horticulture event at Hort Connections encourages all sectors of the horticulture industry to come together and celebrate the crucial role that women […]
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19 May 2020
19 May 2020

Vegetable Industry Seminar provides insights on innovations and technologies

In June 2019, Australian vegetable growers gathered to learn how they can rise to meet the needs of local and global consumers, and use innovative technologies […]
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19 May 2020
19 May 2020

First-class speakers address vegetable industry issues

Delegates who took part in the AUSVEG stream at Hort Connections 2019 heard from a host of first-class speakers addressing a host of issues affecting the […]
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19 May 2020
19 May 2020

Resources: Fall armyworm

Queensland Department of Agriculture and Fisheries has released fact sheets and a webinar regarding the invasive pest, fall armyworm (Spodoptera frugiperda). Based on overseas experience, fall armyworm larvae […]
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19 May 2020
19 May 2020

Tools to manage irrigation in potatoes

Irrigation decision-making is one of the most significant factors affecting potato yield and quality. Click here to access new resources, highlighting practical uses of IrriSAT satellite imaging, […]
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