Reading Time: 3minutesA three-year investment, designed for the early detection of and preparedness for tomato-potato psyllid should it cross from Western Australia into other regions, commenced in mid-2019. […]
Reading Time: 3minutesIn this ‘Ask the industry’ column, Syngenta Product Development Specialist – Open Field Solanaceae Adam Thomas discusses the benefits for vegetable growers who collaborate with their […]
Reading Time: 3minutesThe Australian Horticulture Statistics Handbook is an analysis that combines all available data on production, international trade, processing volumes and fresh market distribution of 75 horticultural […]
Reading Time: 4minutesThe Soil Wealth and Integrated Crop Protection (ICP) project works with growers nationally to put soil management and plant health research into practice. This column provides […]
Reading Time: 5minutesThe ability to accurately monitor the timing, abundance and movement of airborne agricultural pests and pathogens is limited and fragmented across the Australian landscape. The iMapPESTS […]
Reading Time: 6minutesIn this article, Dr Cherie Gambley from the Department of Agriculture and Fisheries, Queensland, provides an update on a multi-million-dollar research project that was established to […]
Reading Time: 3minutesA project under the Hort Frontiers Leadership Fund is engaging graduate students with the horticulture industry. It involves a Graduate Engagement Program with a two-phase approach […]
Reading Time: 4minutesAustralia’s leading health professionals and horticulture industry groups have teamed up to launch the Fruit & Vegetable Consortium, which brings together key organisations to collectively advocate […]
Reading Time: 5minutesThe Hort Frontiers Green Cities Fund was established to investigate and confirm the benefits of urban greening, and then conveying those messages to the wider community. […]
Reading Time: 5minutesIn February this year, fall armyworm was detected on mainland Australia for the first time and has since spread across Queensland, Northern Territory and Western Australia. […]
Reading Time: < 1minuteHort Innovation has developed The Good Mood Food initiative to support the horticulture sector through the effects of recent times, which are being felt in consumer […]
Reading Time: < 1minuteThe registration of a new insecticide from Syngenta will help control more of those chewing and sucking pests that attack fruiting vegetables and cucurbits, while it […]
Reading Time: < 1minuteAUSVEG has welcomed the decision by Coles to incorporate the industry-led, industry-owned Fair Farms program into its ethical sourcing program for its suppliers. The Fair Farms […]
Reading Time: < 1minuteHort Innovation has been successful in securing emergency minor use permits regarding fall armyworm, issued by the Australian Pesticides and Veterinary Medicines Authority. Click here to view […]
Reading Time: < 1minuteThere are many brassica species and cultivars that can be grown as biofumigants or cover crops. These brassicas are typically thought of as cool seasons options […]
Reading Time: < 1minuteAs South Australian potato grower Aaron Haby reflects on his 2012 tour to Belgium and the United Kingdom, it’s Queen Elizabeth II, quality and networking that […]
Reading Time: < 1minuteHealthy living and tailor-made diets are continuing to make their mark on Australians’ eating habits. During a Hort Innovation-funded project in 2017, Workshop Australia analysed consumer trends […]
Reading Time: < 1minuteThe processed vegetable industry is a significant contributor to the Tasmanian economy, and rising consumer demand to buy Australian-grown products created opportunities for growers to boost production. […]
Reading Time: < 1minutePlant Health Australia has developed a video, fact sheet and brochure aimed to educate the importance of understanding plant biosecurity for farm workers. For anyone working […]
Reading Time: < 1minuteAUSVEG Strategic Partner pitt&sherry is helping the NSW horticulture industry identify energy efficiency opportunities to reduce energy consumption and costs. The NSW Department of Industry, Planning & […]
Reading Time: < 1minuteIn recent weeks, AUSVEG has been working with major potato processors to understand the potential risk of processed potatoes being dumped on the Australian market from […]
Reading Time: 2minutes26 May 2020 – AUSVEG, the industry representative for Australia’s vegetable and potato growers, has welcomed the decision by Coles to incorporate the industry-led Fair Farms […]
Reading Time: 2minutesRisk of processed potato dumping Over the last couple of weeks AUSVEG has been working with major potato processors to understand the potential risk of processed […]
Reading Time: 3minutesOn Monday 24 June, 79 participants gathered for the annual Horticulture Field Day at Hort Connections 2019. This was the first year AUSVEG had organised two […]
Reading Time: 2minutesThe 2019 Reverse Trade Mission culminated with the Taste Australia Fresh Produce Showcase, which once again was the capstone event for foreign buyers who participated in […]
Reading Time: 4minutesThe Reverse Trade Mission and Taste Australia Fresh Produce Showcase continues to be a highlight for the Australian horticulture industry. In 2019, a diverse delegation of […]
Reading Time: 3minutesThe annual Women in Horticulture event at Hort Connections encourages all sectors of the horticulture industry to come together and celebrate the crucial role that women […]
Reading Time: 3minutesIn June 2019, Australian vegetable growers gathered to learn how they can rise to meet the needs of local and global consumers, and use innovative technologies […]
Reading Time: 5minutesDelegates who took part in the AUSVEG stream at Hort Connections 2019 heard from a host of first-class speakers addressing a host of issues affecting the […]
Reading Time: < 1minuteQueensland Department of Agriculture and Fisheries has released fact sheets and a webinar regarding the invasive pest, fall armyworm (Spodoptera frugiperda). Based on overseas experience, fall armyworm larvae […]
Reading Time: < 1minuteIrrigation decision-making is one of the most significant factors affecting potato yield and quality. Click here to access new resources, highlighting practical uses of IrriSAT satellite imaging, […]
Reading Time: < 1minuteVictorian vegetable growing operation Schreurs & Sons has partnered with the Soil Wealth and Integrated Crop Protection team to explore the application of precision agriculture technology […]
Reading Time: 3minutesThere was an action-packed morning of thought-provoking discussions when the plenary sessions took place at Hort Connections 2019. Delegates heard from a range of speakers, including […]
Reading Time: < 1minuteIn the latest episode of InfoVeg Radio — an AUSVEG soundcloud podcast investigating research and development in the Australian vegetable industry — we discuss a recent levy-funded project which […]
Reading Time: < 1minuteIn these unusual times under the pressures of the global COVID-19 situation, Hort Innovation wants to keep industry updated on how its work as Australia’s horticulture’s […]
Reading Time: < 1minuteMany businesses have been devastated by the restrictions put in place due to COVID-19, particularly due to the disruption of the hospitality and food service sectors. […]
Reading Time: 2minutesWhat has been made abundantly clear during the COVID-19 pandemic is the essential nature of the agriculture industry — particularly those who supply fresh vegetables. Australia’s […]
Reading Time: 2minutesAUSVEG, the industry representative for Australia’s vegetable and potato growers, has welcomed Indonesia’s ratification of the Indonesia-Australia Comprehensive Economic Partnership Agreement (IA-CEPA), saying that the agreement […]
Reading Time: < 1minuteManagement of rots, both in the field and post-harvest, is an ongoing challenge for potato producers. Applied Horticultural Research has released an interesting podcast regarding potato soft […]
Reading Time: < 1minuteMaking weed management a key on-farm priority has already resulted in future cost-benefits for Western Australian vegetable growing operation, The Loose Leaf Lettuce Company. Weeds are […]
Reading Time: < 1minuteWeeds are a persistent problem for many vegetable producers in Australia. Although the economic impact of weeds on Australian vegetable production has been estimated at the […]
Reading Time: < 1minuteAUSVEG has welcomed McDonald’s commitment to display the country of origin of the ingredients in their products and calls on other fast food outlets to follow suit […]
Reading Time: 6minutesAs the COVID-19 crisis continues, AUSVEG and other horticulture industry bodies have been working on a range of different issues, as well as investigating options to […]
Reading Time: 2minutesAUSVEG, the peak industry body for Australia’s vegetable and potato growers, has welcomed McDonald’s commitment to display the country of origin of the ingredients in their […]
Reading Time: < 1minuteFor Australian-grown produce to remain relevant in the face of the increased availability, flow and competition of the globalised vegetable marketplace, Australia’s growers may need to […]
Reading Time: 4minutesThe third Vegetable Innovation Workshop brought together an all-new speaker line-up to help growers generate innovative product ideas and inspire them with success stories. The theme […]
Reading Time: 5minutesIn September 2019, a group of Australian potato growers and processors embarked on a six-day potato study tour, where they attended a major European potato industry […]
Reading Time: 4minutesAn interest in fusion farming took Nuffield Scholar Scott Samwell around the world in search of enhanced growing techniques. Karen Shaw spoke to Scott following the […]
Reading Time: 5minutes‘Phenomenom’ is a digital toolkit for Australian teachers that aims to help engage children with vegetables and cultivate their curiosity around fresh food. It includes a […]
Reading Time: 5minutesFrom 2001-04, a project was undertaken to determine the drivers behind the epidemics of tomato spotted wilt virus that had recently occurred in potato crops in […]
Reading Time: 3minutesThe COVID-19 situation continues to roll on with a significant impact on horticulture businesses across the country. AUSVEG, along with other horticulture industry bodies, have been […]
Reading Time: 3minutesThe build-up of waste products and unwanted materials on a farm can cause headaches for vegetable growers, particularly if they are plastic-based. The effective management and […]
Reading Time: 2minutesThe Tasmanian Institute of Agriculture has recently started a three-year strategic levy investment to improve the understanding of and develop control strategies for Spongospora root diseases […]
Reading Time: 4minutesProject VG14062 was completed by Dr Jenny Ekman from Applied Horticultural Research. Introduction Broccoli has a great image as a healthy, nutritious and flavoursome vegetable. Botanically […]
Reading Time: 3minutesAustralia’s leading health professionals and horticulture industry groups have teamed up to launch the Fruit & Vegetable Consortium, which brings together key organisations to collectively advocate […]
Reading Time: < 1minuteAUSVEG would like to thank its strategic partners and industry partners for their continued support during such a turbulent time for the industry and the entire […]
Reading Time: < 1minuteThere are 10 demonstration sites across Australia as part of the Hort Innovation-funded Soil Wealth ICP delivered by RM Consulting Group and Applied Horticultural Research. While upcoming […]
Reading Time: 3minutesProject VG04010 was undertaken by a team led by Mark Hickey, a former district horticulturalist at Yanco Agricultural Institute, New South Wales Department of Primary Industries. […]
Reading Time: 5minutesFor three years, researchers at the Tasmanian Institute of Agriculture (TIA) joined forces with Simplot Australia to undertake an investigation that focused on improving the productivity […]
Reading Time: 3minutesProject VG15077 is a strategic levy investment under the Hort Innovation Vegetable Fund that results in the production of annual economic surveys of the vegetable industry, […]
Reading Time: 4minutesIn August 2017, Nuffield Scholar and I Love Farms Managing Director Emma Germano released her report on the findings from her scholarship, which was undertaken in […]
Reading Time: 4minutesIn mid-2018, the Tasmanian Institute of Agriculture completed a four-year research project to improve the understanding of and develop novel control strategies for Spongospora root diseases […]
Reading Time: 3minutesAre you a vegetable grower looking for an easy way to improve your Integrated Pest Management program? Native vegetation insectaries might be the answer. The VegNET […]
Reading Time: 5minutesFrom 2016-2019, a team from the Australian Centre for Field Robotics at the University of Sydney undertook projects focusing on advancing the application of robotics, intelligent […]
Reading Time: 5minutesThe detection of an exotic bacterium that causes potato blackleg disease in Western Australia in 2017 prompted a review of world literature and recommendations to the […]
Reading Time: 4minutesI hope everyone is doing well considering the unprecedented circumstances in which we find ourselves. Our industry and our regions have faced tremendous hardships in the […]
Reading Time: < 1minuteHarvest to Home is an interactive online dashboard that provides users with up-to-date retail information and consumer trend data on a range of vegetable commodities on […]
Reading Time: 3minutesVisa Extensions Announced Agriculture Minister David Littleproud and Acting Immigration Minister Alan Tudge have today announced the visa extensions that the horticulture industry has been advocating […]
Reading Time: 3minutes4 April 2020 AUSVEG, the industry representative for Australia’s vegetable and potato growers, has welcomed the announcement from the Federal Government that visas of vital […]
Reading Time: 2minutesAUSVEG, the industry representative for Australia’s vegetable and potato growers, has welcomed the announcement of the AUD$110 million International Freight Assistance Mechanism from the Federal Government […]
Reading Time: < 1minuteThe latest edition of the much-anticipated Australian Horticulture Statistics Handbook is now live and boasts an exciting new interactive dashboard with improved search functionality and user […]
Reading Time: < 1minuteNew Zealand has been battling the tomato potato psyllid (TPP) for over 10 years. In December 2017, AUSVEG National TPP Coordinator Alan Nankivell undertook a six-day study trip […]
Reading Time: 3minutesInformation for horticulture growers Hort Innovation has provided a list of resources intended to help growers and others in the horticulture industry keep up to date […]
Reading Time: 2minutesThe COVID-19 situation has continued to impact all Australians and the fresh produce industry. AUSVEG has continued to engage with all levels of government including a […]
What: evokeAG When: 16-17 February 2021 Where: Perth (location TBA) Website: https://evokeag.com/ evokeAG heads west in 2021 Western Australia is set to host AgriFutures Australia’s 2021 evokeAG event – Asia […]
Reading Time: 4minutesThe COVID-19 pandemic has hit the world hard and Australian horticulture has been no exception so far. AUSVEG has been fielding several questions and concerns from […]
Reading Time: < 1minuteHarvest to Home is an interactive online dashboard that provides users with up-to-date retail information and consumer trend data on a range of vegetable commodities on […]
Reading Time: < 1minuteDespite Coronavirus (COVID-19) impacting numerous events, the industry-funded East Gippsland Vegetable Innovation Days (EGVID) will still go ahead in Lindenow from 7-8 May. Due to the “in-field growing trial” nature […]
Reading Time: < 1minuteWatch this webinar recording to learn from key researchers about the latest findings of several Hort Innovation vegetable levy funded projects. Hear from: Elia Pirtle, Cesar: […]
Reading Time: < 1minuteHort Innovation has been successful in securing additional emergency minor use permits regarding fall armyworm, issued by the Australian Pesticides and Veterinary Medicines Authority: Permit ID: PER89263 […]
Reading Time: < 1minuteAUSVEG, the industry representative for Australia’s vegetable and potato growers, is supporting calls from the fresh produce industry for the government to immediately extend the visas […]
Reading Time: < 1minuteAfter careful consideration, AUSVEG and the Produce Marketing Association of Australia – New Zealand (PMA-ANZ) have reluctantly decided to postpone Hort Connections 2020, which was due […]
Reading Time: 2minutesAUSVEG, the industry representative for Australia’s vegetable and potato growers, is supporting calls from the fresh produce industry for the government to immediately extend the visas […]
Reading Time: < 1minuteThe Portelli family has been growing vegetables in the Sydney suburb of Maroota for two generations, on a farm situated on a sandy loam. Their operation is relatively […]
Reading Time: 2minutesA strategic levy investment under the Hort Innovation Vegetable Fund, project VG12094 focused on the optimum vegetable portion size for consumer needs and sought to explore […]
Reading Time: 3minutesOver 20 years ago, a project was undertaken in Tasmania to investigate the most effective control measures for black nightshade in potato crops. Trial sites were […]
Reading Time: 4minutesNew Zealand has been battling the tomato potato psyllid (TPP) for over 10 years. In December 2017, as part of his role as AUSVEG National TPP […]
Reading Time: 3minutesMany Australian potato growers struggle with the disease pink rot, particularly after experiencing a high amount of rainfall on their crop. In June 2017, Potatoes Australia […]
Reading Time: 3minutesIn an article published in October 2016, we looked back on a three-year levy-funded project that aimed to improve the management of white-fringed weevils in potatoes. […]
Reading Time: 3minutesIn early 2016, Potatoes Australia looked back on a collaborative five-year program that produced important information that will help potato growers to reduce their exposure to […]
Reading Time: 6minutesThe potato tracker consumer research project was run by Colmar Brunton across a 12-month period, with a new wave of research released every month. In late […]
Reading Time: 4minutesIn 2017, the Tasmanian Institute of Agriculture joined forces with Applied Horticultural Research and Simplot Australia to complete a strategic levy investment project aimed at maintaining […]
Reading Time: 3minutesHealthy living and tailor-made diets are continuing to make their mark on Australians’ eating habits. In a strategic levy investment project funded by Hort Innovation, Workshop […]
Reading Time: < 1minuteMembers of the AUSVEG biosecurity team presented at an interactive NT Farmers Protected Cropping R&D Forum on 27 February. Held at the Department of Primary Industry and Resources’ Berrimah […]
Reading Time: < 1minuteQueensland Department of Agriculture and Fisheries has released fact sheets and a webinar regarding the invasive pest, fall armyworm. The webinar focuses on the management of fall armyworm, while […]
Reading Time: 3minutesFruit flies can breed rapidly, disperse widely and successfully infest many fruiting vegetables. They not only destroy fruit, but are a market access barrier in domestic […]
Reading Time: 4minutesIn May 2017, researchers Dr Doris Blaesing and Dr Len Tesoriero discussed the Pythium species that cause cavity spot and forking in carrots. This was one […]
Reading Time: 4minutesFor over three and a half years, Project Harvest delivered monthly insights into how Australian consumers think and feel about fresh vegetables. With the last report […]
Reading Time: 3minutesIn 2015, market researcher Euromonitor International conducted a global scan of vegetable innovations in fresh and minimally processed vegetables, in a bid to help Australian growers […]
Reading Time: 4minutesThe green peach aphid (Myzus persicae) is a crop pest with an extremely wide host range that includes grain and horticultural crops. The ability of green […]