24 November 2020

Common sense must prevail with Health Star Rating

Reading Time: 2 minutes24 November 2020   AUSVEG, Australia’s peak industry body for the vegetable and potato industries, has backed the calls of Australia’s fruit industries for common sense […]
10 November 2020

Free Trade Advantage portal to help veggie exporters take advantage of Free Trade Agreements

Reading Time: < 1 minuteAUSVEG has welcomed the launch of Free Trade Advantage – Austrade’s new online tool designed to help Australian exporters take advantage of Australia’s free trade agreements […]
4 November 2020

Scientific provenance verification and digital traceability technology – why both are important

Reading Time: 3 minutesIncidents like product substitution, contamination (deliberate or accidental) and false labelling put Australia’s reputation for being a high quality, reliable and safe food producer at risk. […]
2 November 2020

DHHS info about the surveillance testing program for Victorian seasonal horticulture growers

Reading Time: 4 minutesThere are new health Directions from the Victorian Department of Health and Human Services (DDHS), affecting seasonal horticulture workplaces. Farm businesses have responsibilities for managing seasonal […]
16 September 2020

Preparing for exotic leafminers: a threat to Australian horticulture

Reading Time: 4 minutesExotic leafminers such as vegetable leafminer (Liriomyza sativae), potato leafminer (Liriomyza huidobrensis) and American serpentine leafminer (Liriomyza trifolii), are significant global pests. In 2015, vegetable leafminer […]