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Final Report – Potato Industry Extension Program
The Potato Industry Extension Program (PT11004) was the Australian potato industry’s key source of R&D information. Aimed specifically at growers, agronomists and processors, the program … Read more
Final Report – Vegetables Australia (continuation of VG09095)
Vegetables Australia is the flagship print communication tool for the communication programs funded by the National Vegetable Levy, rising from its launch in July 2005 … Read more
Final Report Potatoes Australia
This article contains a research report written following the delivery of Potatoes Australia as part of a levy investment project by Hort Innovation. To read Potatoes Australia online, please click here. … Read more
Finalisation of the PCN National Management Plan
This final report communicates the successful delivery of the project of the PCN National Management Plan. A National Potato Cyst Nematode (PCN) Plan will demonstrate … Read more
Financial Performance of Australian Vegetable Farms 2013-14 to 2015-16
The primary objective of this project was to collect and disseminate representative data on the economic structure and financial performance of the Australian vegetable growing … Read more
First stage agronomic research for sub tropical chicory production
The performance of chicory in a subtropical environment has been assessed by staff of the Queensland Horticulture Institute, Department of Primary Industries for Belgium firm … Read more
Flavour Improvement In Tomatoes
This project was undertaken to investigate ways to improve the flavour of tomatoes. This project accomplished: produced transgenic tomatoes with modified levels of alcohol dehydrogenase … Read more
Flavour Improvement In Tomatoes: Genetic Manipulation And Breeding For Improved Flavour
This project developed Tomato Cultivars that increases the flavour whilst maintaining the firmness with the application of technology making significant contributions to improved flavour of … Read more
Food Security Discussion Paper
This project provides an informed summary of current food security in Australia with particular reference to horticulture, explores possible future scenarios of food security in … Read more
Fostering and enhancing food safety in the vegetable industry
In 2010 OzFoodNet, a health network to enhance the surveillance of foodborne diseases in Australia, reported 30,035 notifications of nine diseases or conditions commonly transmitted … Read more
Fresh And Processed Vegetable Imports To Australia – Health Risk And Economic Opportunities
The report examines safety aspects and potential health risks associated with imported vegetable products due to the presence of either chemical residues or microbial contamination. … Read more
Fresh Potato State Variety Evaluations – Victoria
This project identifies potential new potato varieties for the future fresh market in Australia in order to achieve high yielding varieties that have both good … Read more