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Managing cadmium in vegetables

Consumer demand for quality products is increasing. Concern about the presence of chemical impurities has resulted in monitoring and research into food quality in Australia. … Read more

An investigation of low-cost protective cropping

Increased climate variability is a key challenge facing the Australian vegetable industry. Heat waves, heavy rain, unseasonal frosts, hail and other extreme weather events can … Read more

Consumer and market program for the vegetable industry

Project Harvest aimed to identify opportunities for Australia’s vegetable industry through identifying trends in purchase and consumption, in perceptions of value, retail channel preferences, triggers … Read more

Weed Management In Capsicums And Chillis

This project identified, screened and collected efficacy, crop safety and residue data for a range of new herbicides for capsicum and chilli production.

Vegetable Production in Queensland

This fact sheet lists important production statistics relating to capsicum, chillies, peppers, lettuces, french and runner beans, and potatoes in Queensland.

Capsicum and chilli

This fact sheet provides an overview of capsicum and chilli, distribution, Australian distribution, preferred climate and soil types, description, varieties, pests and diseases, fruiting season, … Read more

Less Energy More Profit article

Infotech Research conducted a series of 22 energy audits of levy paying vegetable growers in 2014, as part of a project with Horticulture Innovation Australia … Read more