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11 November 2024

Final report: National strategy, baseline and value perception study for Plus one serve by 2030 program

Project report
Consumer and market research and Health and nutrition
30 August 2024

Award-winning chef helping Australian onions from unsung hero to the star of the plate

Article
Consumer and market research and Marketing
Onions
24 May 2024

Moving onions from a humble flavour base to the hero of the plate

Article
Consumer and market research and Health and nutrition
Onions
24 May 2024

Changing structure of school canteens offers potential for vegetables 

Article
Consumer and market research and Health and nutrition
21 May 2024

Consumer usage and attitude tracking 2022/23

Project report
Consumer and market research and Market development
21 May 2024

Learning from the past to amplify community vegetable education programs of the future

Project report
Consumer and market research and Research
29 February 2024

Driving onion culinary inspiration and nutrition awareness among health and culinary professionals

Article
Consumer and market research and Health and nutrition
Onions
29 February 2024

Farm to fork experience among health and culinary professionals

Article
Consumer and market research and Marketing
Onions
29 February 2024

Big snacking opportunities proving difficult to exploit for vegetables

Article
Consumer and market research and Market development
30 January 2024

Vegalogue #6 – Onions Australia merger, pre-harvest sanitation, snacking vegetables, Gatton AgTech

Podcast
Technology, Industry development and communication and more
Onions and Leafy vegetables
1 2 3 10

This month, we discuss:

  • The Onions Australia merger with AUSVEG
  • Pre-harvest sanitation of leafy green vegetables
  • The opportunities and hurdles for vegetables as snack foods
  • The Gatton AgTech Showcase

Guests:

  • Michael Coote, CEO, AUSVEG
  • Adjunct Professor Tom Ross and Senior Research Fellow Dr Alieta Eyles,  University of Tasmania
  • Martin Kneebone, Managing Director, Freshlogic
  • Ian Layden, Director for Vegetables, Systems and Supply Chains, Queensland Department of Agriculture and Fisheries