On-farm and crop management

20 July 2012

Irrigation of melons – best management guidelines

Reading Time: < 1 minuteThis fact sheet provides an overview of bitter melon, ground preparation, varieties, sowing season, trellising and plant spacing, nutrition and irrigation requirements, and pests and diseases. […]
20 July 2012

Irrigation Scheduling For Shallow Rooted Vegetables

Reading Time: < 1 minuteEffective irigation scheduling and water delivery/application systems are integral components of irrigation management. Following severe droughts in southern Queensland during 1987 and 88, which severely depleted […]
20 July 2012

Kangkong

Reading Time: < 1 minuteThis fact sheet provides an overview of Kangkong, its origin, distribution, Australian distribution, preferred climate and soil types, description, varieties, culture, pests and diseases, fruiting season, […]
20 July 2012

Keep it CLEAN’ guide

Reading Time: < 1 minuteThe profitability and productivity of your greenhouse can be significantly improved by minimising the losses caused by pests and diseases. This is a comprehensive guide for […]
18 January 2015

Less Energy More Profit article

Reading Time: < 1 minuteInfotech Research conducted a series of 22 energy audits of levy paying vegetable growers in 2014, as part of a project with Horticulture Innovation Australia Limited […]
20 July 2012

Management of soil acidity in agricultural land

Reading Time: < 1 minuteSoil acidity affects two-thirds of Western Australia’s wheatbelt and costs the farming community in excess of $70 million annually through lost production. This fact sheet provides […]
20 July 2012

Management of vegetable diseases with silicon

Reading Time: < 1 minuteThis report investigated the efficacy of various formulations of potassium silicate for management of disease and improving yields in vegetable crops. Results from the study indicated […]
20 July 2012

Managing Bean Root And Stem Diseases

Reading Time: < 1 minuteReport provides an update on current diseases of green beans in Australia along with identifying some effective chemical controls, although some products are not currently available […]
12 September 2013

Managing Pesticide Resistance

Reading Time: < 1 minuteA fact sheet outlining some basic principles growers can follow to avoid pesticide resistance Related ProjectsVegetable Industry Development Program – National Co-ordination Sub ProgramThis project has […]
20 July 2012

Managing Soilborne Diseases in Vegetables

Reading Time: < 1 minuteResearchers from VIC DPI, Qld DEEDI and Peracto have found that green manures and Brassica biofumigant crops provide many benefits within vegetable cropping systems, which is […]
20 July 2012

Managing Viruses In Tasmania Seed Potato Stocks

Reading Time: < 1 minuteThis project involves the evaluation of second generation crops within the Tasmania seed potato industry to assess the prevalence and incidence of two viruses (Potato virus […]
20 July 2012

Manganese deficiency in vegetables

Reading Time: < 1 minuteManganese deficiency occurs in a wide range of crops with onions, beetroot, parsnip, cabbage, cauliflower, tomato, and pumpkin. This deficiency is the most common on alkaline […]
20 July 2012

Market Research For Potato Nutrition Software

Reading Time: < 1 minuteThis report discusses the Potato Crop nutrient evaluation system software. Essentially the software is a decision support system for improved nutrient management of potato crops. Related […]
12 September 2013

Mega Pests – Managing Sucking Pests

Reading Time: < 1 minuteThis fact sheet outlines information on sucking pests and how to control them. A case study of a capsicum grower’s personal experience in adopting Integrated Crop […]
12 September 2013

Mega Pests – Soilborne Diseases

Reading Time: < 1 minuteThis fact sheet outlines management strategies dealing with soilborne diseases, such as clubroot, and looks at a case study of onion white rot using Integrated Crop […]
12 September 2013

Mega Pests – The Basics of Protecting Your Crop

Reading Time: < 1 minuteThis fact sheet outlines general information pertaining to Integrated Crop Protection (ICP) and Integrated Pest Management (IPM) techniques. It outlines the key components of an ICP […]
20 July 2012

Minor use program

Reading Time: < 1 minuteGrowers of horticultural crops suffer from a lack of legal access to crop protection products. The problem is that while their crops are valuable, individually they […]
20 July 2012

Minor-use Permit Registration

Reading Time: < 1 minuteThe selective use of pesticides to control pests, weeds, and diseases plays an important part in increasing production, improving the quality of Australia’s vegetable crops and […]
20 July 2012

Minor-use Pesticides

Reading Time: < 1 minuteVegetable growers must comply with Australian legal requirements for the use of pesticides in crop production. There are stringent regulations and standards governing the level of […]
20 July 2012

Molybdenum deficiency in plants

Reading Time: < 1 minuteMolybdenum (Mo) is one of the six “minor” chemical elements required by green plants, which are essential for normal growth of plants. Of these six minor […]
20 July 2012

Nitrogen Nutrition In Onions

Reading Time: < 1 minuteThis project undertook three trials on the Krasnozem soils in 1995/96 investigating the effect of nitrogen topdressing on the yield and quality of onions. The project […]
19 January 2014

Nuffield Farming Scholarship

Reading Time: < 1 minuteUnder Project VG08012, HAL supports three Nuffield Scholars. Each scholar completes a 16-week Scholarship to travel overseas and study a topic related to the horticultural industry. […]
20 July 2012

Okra

Reading Time: < 1 minuteThis fact sheet details information on Okra production – site selection, ground preparation, planting material, nutrition and fertigation, pests and diseases, harvest, postharvest, and common problems. […]
8 February 2015

On-farm power generation – options for vegetable growers

Reading Time: < 1 minuteTechnologies studied were well established and in use. They included: Devices which generate electrical power only: • solar photovoltaics (PV) • wind power • natural gas […]
22 January 2015

On-farm power generation for vegetable growers

Reading Time: < 1 minuteResearch into on farm power generation has produced details of the options, and explored feasibility of adoption of such systems. Growers can use this to help […]
20 July 2012

Optimising water and nutrient use on vegetable farms

Reading Time: < 1 minuteThe key to achieving efficient irrigation and fertiliser use is good irrigation design, and the correct scheduling of irrigation and fertiliser. The major project objective was […]
20 July 2012

Optimum soil pH for crop plants

Reading Time: < 1 minuteEvery crop has an optimum soil pH range. Within this range, production potential is maximised. The plant’s critical range is the range of soil pH in […]
20 July 2012

Options For Managing Onion White Rot

Reading Time: < 1 minuteReport uses a multifaceted approach for the development of practical applications to reduce soil pathogen populations and allow for biological, agronomic and chemical strategies to be […]
12 September 2013

Plant Biosecurity

Reading Time: < 1 minuteBiosecurity is a general description for a series of measure designed to protect businesses and the nation as a whole from the threats posed by insects […]
20 October 2013

Plant Health Desktop Study

Reading Time: 2 minutesAustralia¡¦s vegetable industry and government have invested heavily in plant health and crop protection R&D. Therefore, a substantial volume of published R&D information has been produced […]
12 September 2013

Post Harvest Management for Vegetables

Reading Time: < 1 minuteA fact sheet outlining how to maintain the quality of vegetable crops post harvest. Maintaining good vegetable quality requires good systems and communication throughout the supply […]
20 July 2012

Potato Pink Rot Control In Field And Storage

Reading Time: < 1 minuteStudy investigates the aspects of disease pink rot and the control of pink rot fungus revealed in tests undertaken in laboratory, glasshouse and field experiments. Related […]
20 July 2012

Precision Agriculture

Reading Time: < 1 minuteTechnological advances are giving growers a valuable boost in their ongoing efforts to generate more value from existing resources. In recent years, attention is increasingly turning […]
20 July 2012

Reduced Chemical Usage In Seed Potatoes

Reading Time: < 1 minuteThis project demonstrates the suitability of currently available technologies which utilise simple electromagnetic radiation, at ultra violet or infra-red wavelengths, to augment or replace chemicals used […]
20 July 2012

Reduced Pesticide Use On Lettuce

Reading Time: < 1 minuteDowny mildew caused by Bremia lactucae Regel is a major disease of lettuce that occurs in most lettuce growing areas of the world. The disease has […]
20 July 2012

Reduced Pesticide Use On Tomatoes And Capsicums

Reading Time: < 1 minuteThis project commenced in the 1989-90 cropping season with the objective of introducing to outdoor capsicum and tomato crops on the Northern Adelaide Plains (NAP) the […]
20 July 2012

Rhizoctonia Control On Fresh Market Potatoes

Reading Time: < 1 minuteRhizoctonia solani is one of the most serious and widespread diseases of potatoes in Australia. The fungus attacks underground stems, roots and tubers, resulting in plant […]
19 September 2013

Salinity management

Reading Time: < 1 minuteThis fact sheet looks at salinity as a management issue, and outlines strategies for measuring and dealing with excessive salinity in greenhouse soils. Related ProjectsManaging a […]
20 July 2012

Snake bean

Reading Time: < 1 minuteThis fact sheet details information on snake bean production in Australia, including its distribution, preferred climate and soil types, description, varieties, culture, pests and diseases, fruiting […]
20 July 2012

Soil acidity and liming

Reading Time: < 1 minuteAcidic soils are an impediment to agricultural production. More than half of the intensively used agricultural land in NSW is affected by soil acidity. This fact […]
20 July 2012

Soil fungi

Reading Time: < 1 minuteSoil fungi are microscopic plant-like cells that grow in long threadlike structures or hyphae that make a mass called mycelium. The mycelium absorbs nutrients from the […]
12 September 2013

Soil Health

Reading Time: < 1 minuteA fact sheet outlining the importance of soil health in promoting plant health and maintaining environmental quality, the characteristics of good soils and poor soils and […]
20 July 2012

Soil Moisture Monitoring

Reading Time: < 1 minuteAs water availability continues to be an issue across Australia, effective irrigation practices are at the top of growers’ agendas as they seek to minimise use […]
22 January 2015

Solar on-farm power generation

Reading Time: < 1 minuteResearch into on farm power generation has produced details of the options, and explored feasibility of adoption of such systems. Growers can use this to help […]
20 July 2012

Squash

Reading Time: < 1 minuteThis fact sheet details information on squash production – origin, distribution, Australian distribution, preferred climate and soil types, description, varieties, culture, pests and diseases, fruiting season, […]
20 March 2013

Study Tour – Lettuce Harvester

Reading Time: 2 minutesThe objective of the tour was to assess existing, new and emerging technologies that could improve the efficiency and effectiveness and how they could be integrated […]
13 October 2013

Summer Root Rot in Parsley: A Scoping Study

Reading Time: < 1 minuteRoot rot disease complexes of Parsley crops have been previously investigated in Australia, particularly in Victorian and Queensland production systems through a series of projects during […]