The 2013 Potato Growers. Study Tour . USA & Canada provided 9 Australian potato levy payers with a comprehensive understanding of the methods and practices utilised […]
Building on established relationships from the 2013 Reverse Trade Mission, AUSVEG worked closely with the Australian Trade Commission (Austrade) to select the best candidates to attend […]
This project was undertaken to compare seed coating materials, for their drying and healing properties on cut seeds. The study tested a range of products with […]
This project develops a national management plan including Pest Risk Assessment and a diagnostic protocol for carrot rust fly has established that phytosanitary mesaures are appropriate. […]
This study seeks to devise techniques to control cadmium accumulation in Potato tubers. It investigates; an extension program to increase awareness, develop predictive tests to determine […]
This project was undertaken between October 1992 and September 1994 to investigate the link between soil characteristics and cadmium concentration in potato tubers. The specific objectives […]
The project investigates the impact of Western Australian seed potato use upon the productivity of crisp processing crops grown in West Java. Related ProjectsA Partnership To […]
Tasmania produces around half of Australia’s French fry processing potatoes, but has struggled to replicate the gains experienced recently by other production areas within Australia and […]
It is vital that Australia’s horticultural industries consider how their pest risks could be impacted by climate change as the scientific evidence has shown that indeed […]
This report investigated and presents the incident of after cooking darkening (ACD) of potatoes. Significant reductions in the incidences and severity of the disorder were obtained […]
The project was designed to investigate how seed growers could produce round seed, the cost of growing and under what conditions processing growers could benefit from […]
This project involved the screening of four herbicides for selective control of weeds in pumpkin and kabocha crops. Command, Authority, Frontier and Brodal were all assessed […]
Colletotrichum coccodes has been observed in many potato growing areas in Tasmania. In many instances, the disease was suspected to cause premature senescence of potato crops. […]
This project sought to enhance understanding of carrot diseases in Tasmania, the associated causal organisms and the impacts that they have on marketable carrots. Related ProjectsAn […]
The project identifies water application and use practices, best management and encourages the uptake of soil and water monitoring equipment, enabling the good management decisions of […]
This project aims to improve the awareness of growers in relation to greenhouse gas emissions and carbon footprinting. The project has developed a website, which contains […]
Study tour undertaken in June 2003 in which nine potato growers and three industry representatives from Victoria and NSW took part in a study tour to […]
A benchmarking study was carried out by the independent company Euromonitor International over the course of 16 weeks, from 28 March, 2014 to 21 July, 2014. […]
The research report deals with the development of bioplastics in the potato industry in Australia. There is growing interest in increasing the share of agricultural in […]
Project documents the experiments undertaken which tested the ability of the fungicides and biological agents to reduce sclerote viability on Tubers. Laboratory, shadehouse and field experiments […]
The study investigates the importance of a supply of new varieties, which have the quality attributes and are high yielding with efficient use of inputs, to […]
Potatoes are the fourth largest food crop internationally and are easily the largest vegetable crop in Australia accounting for 20% of all vegetable production. The Australian […]
This fact sheet provides an overview of butternut pumpkin, ground preparation, plant spacing, varieties, irrigation, nutrition and irrigation requirements, harvesting, and pests and diseases. Related Projects
This Canadian study tour was undertaken to attend a world renowned seed scheme training program. The Canadian Potato Certification scheme is one of the largest certified […]
Carrot production in WA in 1989 was 31,000 tonnes, of which 17,500 tonnes were exported, mostly to south-eastern Asia. There, WA has a reputation for supplying […]
Carrot rust fly was probably introduced into North America, South Africa, and NZ from Europe. There is a considerable risk of the species being transported as […]
This project has identifed that a lack of data about supply and demand has led to carrot growers receiving decreased returns on their produce. Accessing and […]
The carrot weevil adult is a dark-brown snouted bettle about 6 mm long. It overwinters in plant debris in and about carrot, celery and parsley fields […]
This project surveyed the whole industry to identify areas which influenced yield, quality and industry efficiency. The findings of the survey were used to develop research […]
In Western Australia, cavity spot disease of carrots is caused by the soil borne fungus Pythium sulcatum. Cavity spots are small elliptical lesions – usually less […]
This final report details the ViCSPA Potato Seed Certification Workshop that was successfully held from the 1st to 5th December 2008. The venue was the Primary […]
The purpose of the workshop is to facilitate the uniform application of standards to produce quality certified seed potatoes for all Australian domestic and export markets. […]
Potato cyst nematode (PCN) has been found in Western Australia and Victoria. Populations of PCN that were studied by this project belonged to one species (Globodera […]
This investigation characterises the Australian late blight fungus against other strains from around the world, thus allowing for reference to test population in the future in […]
This project examines the risks of contaminating seed stocks with common potato pathogens in the potato shed, evaluates disinfection procedures and hygiene protocols as well as […]
A fact sheet outlining the contribution of horticulture to climate change, the impact of climate change on horticulture and ways in which farmers can reduce their […]
Both the larvae and adults of the Colorado potato beetle, Leptinotarsa decemlineata, feed on the leaves of the potato. Adult beetles are easily confused with the […]
Report summarises efforts undertaken by Field Fresh Tasmania to develop new carrot production technolgies, based on scientific advances, seeking to increases the proportions of carrots that […]
Cucurbits are a major horticultural crop in the Northern Territory and are susceptible to many insect pests. These include cucumber moths, pumpkin beetles, two-spotted mites, and […]
This project sought to determine the effects of infected seeds with superficial and low scab coverage and to establish achievable and meaningful common scab thresholds levels […]
Crisping growers of South Australia and other parts of Australia have been progressive in their adoption of IPM philosophy and techniques. Chemical usage has changed from […]
This project was developed to create management strategies to control the black dot disease for both washed potato growers and seed growers. Research will allow growers […]
Storage rots of seed potatoes cause significant losses for growers in Victoria. Mercuric dips were used effectively for many years to control fungal and bacterial rots […]
This report investigates the potential threats for the control of black night shade in potatoes, with improved control of Black Nightshade thought to improve production efficiency […]
Engagement with key stakeholder groups (including growers, industry associations, grower associations, wholesalers/markets, retailers, educators, public and community health groups, food writers and chefs) was integral to […]
This project allowed for the creation of a national distribution system with state groups working with the project officer to ensure all growers and technical service […]
This project highlights a crop management program which was developed to assist seed growers to adopt new technologies to address tightening profit margins, the spread of […]
This project involved the collection and adaptation of crop management technologies and tools, checklists and measurement recording pages for crop monitoring tools in order to achieve […]
A pilot decision support software package has been developed for the nutrient management of irrigated potato crops in South Australia. The data obtained from research and […]
Modification of new and existing technology in agriculture is required to ensure productivity growth and to address issues of climate change and natural resource sustainability. Two […]
Nine permit applications have been prepared and submitted to the APVMA for various fungicides, insecticides, and herbicides in a range of vegetable crops including beetroot, celery, […]
This project conducted a field study survey on stem end browning at different sites in the Ballarat district in 1992/93 and 1993/94 to determine factors causing […]
Project seeks to determine levels of resistance to silverleaf white fly in curcubits, based on trials performed in the Carnarvon district of WA using a range […]
The Australian Potato Industry has identified the need for a national marketing strategy for fresh potatoes. This strategy is required if the industry is to build […]
This study monitored seed potato crops, assisting growers reduce the abundance of insect vectors of virus diseases, and also reported on other pests that might otherwise […]
A large number of physical, chemical and biological soil properties together with management practices were analysed against carrot and potato crop performance over a three year […]
This report details potato yields in sandy compacting soils, and the significant boosts experienced following research into new methods of deep tillage. These trials have led […]
This study identifies more effective insecticides and the significance of good hygiene, alternative hosts and the possible use of varieties which show tolerance or resitiance to […]
Hygiene standards in the potato industry have been increasing in recent years. However, there are some areas which are still in need of attention. This project […]
Potato moth is a serious pest of potatoes and other solanaceous crops in Australia. Several species of biological control agents exist nationally and with cultural control […]
This project was undertaken to develop a Threat Specific Contingency Plan for the Zebra chip complex. This plan will assist the potato industry prepare for an […]
This project aimed to provide the potato industry, particularly growers, with information and guidance on changes in the potato industry, focusing on marketing issues. This work […]
Potato growers face increased demands for higher quality produce and tighter environmental standards. As such, they need to find ways of controlling diseases like black dot, […]
This project was conducted to devise a method for Potato Leafroll Virus (PLRV) to avoid the need for virus transfer and be senstive enough to detect […]
This study investigates the importance of coordination and effective communication between various sectors in the supply chain. The highest priority by supply chain members was the […]
This project was undertaken to consult with the South Australian fresh-washed potato industry to obtain the industry views on the establishment of an industry development fund. […]
This project aimed to test and develop a biological control agent for use against the potato wireworm, Hapatesus hirtus. The biological control agent was a strain […]
This project was undertaken to study the effect of soil acidity on potato yield, quality and chemical composition. The specific objectives of the study were to […]
Thie project has enabled the sustainable management of common scab disease of potato based on resistance within commercial cultivars, development of valuable export potato lines of […]
This project developed protocols which can be used as the basis for an integrated pest management (IPM) strategy for the control of the major potato pests […]
This project aims to establish if improving planting technique and establishment increased the yield of easy to peel sweetpotatoes. Results indicated that many of the techniques […]
This report discusses the investigation into the incidence of diseases in potatoes grown on Kangaroo Island. Crop monitoring and soil sampling have shown extremely low incidence […]
Downy mildew and white blister are the main foliage diseases of spring onions and radish respectively. Growers report that these diseases can cause up to 50-100% […]
This article reports on the financial state of the vegetable industry between 2009-10 based on research conducted by ABARES and considers the varied findings between the […]
This project involved the complilation of a database of the DNA fingerprints that provides a rapid method for cultivar identification and differentiation. It also provides evaluation […]
Despite a long and somewhat obvious set of impediments, Australia retains a foundation in vegetable exporting that can be used to deliver additional export success. Comparative […]
The use of fenthion as a post harvest dip treatment for fresh horticultural commodities that are host to pest fruit flies has been restricted due to […]
The project examined the performance (yield and quality) of two commercially important fry varieties under different nitrogen fertiliser regimes and winter planting times on the Swan […]
This project sought to find a solution to the continuing problem of seed tuber loss for Australian potatoes growers. In the field, the disease usually manifests […]
This project provides a feasibility study, conducted to investigate the potential of a range of seeds values that may be useful indicators of potato seed quality […]
Infotech Research conducted a series of 22 energy audits of levy paying vegetable growers in 2014, as part of a project with Horticulture Innovation Australia Limited […]
The report discusses the prevalence of Bacteria wilt and potato Cyst nematode and the DNA testing procedures that are more sensitive and robust. The report finds […]
This study investigates the key strategy of the potato industry to enhances in competiveness and environmental sustainability. The report quantifies inputs and outputs of production of […]
This report investigated causes for diminished soil and root health in tomato and melon crop systems. Research involved assessing impacts of organic amendments on physical chemical […]
This project investigated the epidemiology and control of powdery scab of potatoes. In tests under controlled conditions in the glasshouse, the fungus causing powdery scab infected […]
This project has allowed the development of butternut lines with a high degree of resistance to etch. This is in combination with other desirable agronomic characteristics […]
The study discusses the implications that environmental conditions, including temperature, humidity and air movement that effect the storage of potatoes. Along with this alternatives to current […]
Everybody loves Australian-grown sweetpotatoes. In 2009/10, Queensland and northern New South Wales producers marketed 850,000 cartons. Back then, you could just about guarantee the sweetpotato was […]
This project aims to enable the sustainable management of common scab disease, development of current commercial cultivars exhibiting disease durability, creating effective disease control strategies and […]
This project evaluated and identified new potato varieties for washing and processing markets, with releases of the trials carried out being commercially grown within Australia. The […]
The report discusses trials that were conducted to assess suitability of international commercial varieties to tropical and subtropical potato production regions in Australia. The trials indicated […]
Effective weed management strategies are limited for capsicum and chilli producers. Current weed management practices include the use of plastic mulch, selective grass herbicides, handweeding or […]
Project forms a feasibility study evaluating new seed dressings in vegetable crops for the major groups of legumes, brassicas and curcubits. Related ProjectsEvaluation Of New Seed […]
This project was undertaken to evaluate the potato publications – Eyes on Potatoes and Potato Australia. Related ProjectsEvaluation Of Potato PublicationsThis project has been funded by […]
This report provides a summary of the results of continued evaluation of selected processing potato cultivars and lines in Tasmania for the production of French fries […]
The recent availability of the round or whole seed from certified seed schemes in Australia has given growers a new option when deciding what seed to […]
This project was undertaken to examine the potential benefits of using degradable polyethylene films in horticultural crops. Trials were conducted using degradable film on potato crops […]
Report assessed the export opportunties for broccoli, cauliflower, carrots, celery and capsicum across 10 East Asian Markets. The report also provides evaluation of the current status […]